"This place should be shut down. Dirty facilities, overpriced, consistently BAD QUALITY. FOOD (NOT AUTHENTIC I ordered the sizzling beef which was not fresh (you could tell the meat was previously frozen), terrible flavor. Most horrible of all is the manager Mary, who is a very nasty person does not understand customer service or hospitality, and runs the restaurant like an dictator automat. Extremely rude, bad service. So many other places on the Upper West Side better than this filthy restaurant. Save your money, do not patronize this dump."