"It was a small group for my birthday on the outdoor terrace and we loved our evening at INKO absolutely! From attentive service to EXCELLENT food to delicious stiff drinks – everything was a hit. Our server had so good energy and was always to check if we were happy. They didn't have desserts at night, so she even brought me a shot at the house for birthday. She was extremely attentive, but with the perfect balance to let us enjoy our evening. Now on THE FOOD: Let's just start with A We order a little anything, but the standout was 100% of the juicy, fall off the bones, sweet savory robata baby back ribs. Actually, I won't just order them. You can't go here without trying! The salmon was also super tasteful and perfect flaky/tender. The edamame was a basic but perfect start. The next big highlight was the sushi selection. Although somewhat limited any role we order was a delicious bite! We had all three fish maki: spicy tuna, raw salmon and chirashi. The spicy tuna, a sushi classic, was simple and fresh. The Chirashi was delicious and delivered a good mix. But THE RAW SALMON was the star of all Makis. Secondly, only to the ribs is this a must! It was fresh and honest just a good bite. To round it out, we had the sweet horn as a side yes, because we needed more food. It was good, but not a wow. Finally we accompanied the meal with some delicious and stiff drinks. The Palomita was my personal favorite and definitely what you want when you are a tequila person. The Japanese inspired Nori Old Fashion was smooth and warming. I can't stand Aperol, but the INKO spray was refreshed! All in all, that was a perfect night. The costs were reasonable and the ambience was perfect. My best advice?"