Yukon Gold Potato Puree
Stark's Alpine Grill

Stark's Alpine Grill

100 Elbert Ln, Snowmass Village, United States Of America

Full • Pizza • Cafés • American


"This was quite possibly the worst dining experience ever. I should have known to run, but being NYE we didn’t have many other options. I had made an 8:30pm reservation over a month ago then when we checked in I was told it’s now a prix fixe menu and the regular ala carte menu would not be available. I questioned why I wasn’t made aware of this and was told it was emailed to me. I checked my emails and didn’t see it so perhaps it went to spam, but don’t you think jumping to a $235.00 per person menu is worthy of a phone call?! Because our options were limited being NYE, we decided to stay. Mistake number one! It’s was ridiculously hot in the restaurant, like stuffy, uncomfortable hot! The lights were bright even though it was NYE at 8:30pm total ambiance killer! Then there’s the food…..best way to describe it would be banquet wedding food. Very apparent everything was made in advance, including the halibut which was ridiculously dry and the sides for the steak entree were very apparently the last of the last to be plated in the banquet kitchen. Essentially once we were served the place was empty and staff was scurrying around preparing for morning breakfast service, I assume. The server tried her best and was very pleasant but holy cow was this place a hot mess! Our bill was $1500.00 before gratuity I couldn’t even get myself to say a single thing because all I wanted to do was to get the hell out of there. This place desperately needs help. Oh and PS the salt and pepper shakers were a clue of the lack of care being, they were half empty and dirty. Gross!"

Mirabelle And Tavern At The Three Village Inn

Mirabelle And Tavern At The Three Village Inn

The Three Village Inn 150 Main StreetNY 11790, Stony Brook, United States

Cafés • French • Seafood • European


"I was looking forward to trying Mirabelle again after a bad experience we had when they were at their old location years ago. I had friends from out of town in and we were looking for an historical venue to go along with a local revolutionary war event in Setauket and The Three Village Inn fit the bill. Unfortunately, I was unimpressed overall with our experience. The waiter was terrific, no problem there. We asked for the Tavern portion of the restaurant, hoping for that old Colonial Tavern feel, which it partially delivered. It was mostly modern, not a bad thing, but not completely what we had in mind. We had some tasty appetizers. A Charcuterie Board that was good and a Butter Board that was also tasty. The crusty bread they served with it was delicious. We also had the raw oysters; small but good. Had we stopped there for drinks and apps, it might have been a good meal, but we all continued on with our entrees and that where things turned out to be disappointing. Part of the problem is the regular menu is not very interesting and for some reason they had no “Farm to Table” specials on this particular Saturday night. I had the Milanese style Pork Chop with a salad topping, that was tasteless. My wife and one of our friends had the signature Duck. For a French Restaurant we were expecting something delicious. Again, it lacked any kind of flavor other than the chutney that was served with it. It had no sauce, Au Jus, or crispy skin. All in call not, worth ordering again. My friends had the chicken which looked a little better, but no one was raving about it. I don’t know what the rest of the limited menu is like, but nothing else sounded really good. I have heard that the Tavern Burger is good, but for the price, I can get a good burger anywhere. Suffice it to say, this experience is not going to make us run back there any time soon."