"In the evening we had reserved a table at the hotel restaurant Bettina von Arnim. The restaurant is very nice, but you can only sit inside. In this beautiful weather we looked for fresh air, so we said the table off and went for food search. Our choice fell on a neat sushi restaurant. We took place on the roadside shaded seats. The young employee recommended the terrace on the back of the house. That was a good tip! This beautiful outdoor terrace could not be seen. There we could still enjoy the evening sun. Terrace on the back of the house The terrace seemed to us relatively new, therefore also very well maintained and beautifully designed with dowel plants. The cards were handed over and we stabbed. Later our young Asian was back. Our choice: 1 bottle of mineral water, 0.75 l € 4.90 Grauburgunder, 0.2l € 3.90. Appetizers: Edamame € 3,00 for both of us 6 vegetarian mini spring rolls € 2,00 for my husband 1 Sake Temaki (Lachs, Avocado, Japanese Mayonaise, Sesam and Salat) € 3,60 for me. The appetizers were served after a reasonable waiting period. The restaurant was occupied at most a quarter. From our place we could see how many people here picked up their ordered dishes. There was a lot to do in the kitchen. Our appetizers also look good. With the salted Edamame beans nothing can go wrong. Spring rolls nicely crispy and hot, but not homemade (we do not expect at the price too). I had problems with the Temaki Sushi. The ingredients are optically introduced into the Nori Algablatt. Sake Temaki But the loose arrangement could not be eaten by hand or with sticks (at any rate as non-Asiat). We went on our main course. For both of us the Sushi Menu GIFU € 15,00: 12 Maki (Lachs Thunfisch) and 7 Nigiri (Makrele, Sepia, Lachs, Tuna, Garnele, Seeaal, Ei) The sushi specialities are freshly prepared here, you can observe in the open kitchen. Sushi preparation Sushi is served on classic wooden plates. Wasabi, ginger and soy sauce were added separately. Maki and Nigiri In the meantime, the employee looked past us again and asked if he liked us. We liked to follow this and ask for ginger. This was done without calculation. That was a relaxed and delicious evening for us. Payment by EC card was only possible at the switch, but this is not a problem. The interior is also well maintained and nicely divided. The restaurant is not wheelchair accessible. Some steps lead to the restaurant, to the terrace as well. The clean toilet rooms are located in the basement. We were kindly accepted and made to an evening walk through Weimar."
