"A few years ago (right, say 15 years ago) the opening of a vegan restaurant in Hungary was widely regarded as extreme sports. On the day I visited, I was taken by a friend who lives nearby and knows all local places. It was a hot summer day, and we decided to sit outside so I wouldn't be able to comment. The waitress came to see us pretty fast, but it wasn't so busy. When you look at the menu, there are the usual suspects, like non-Fleischburger, but I was pulled more towards Shakshuka. For drinks I landed with a Fritz Kola. Prices were reasonable, service was polite and efficient. Would like to return to try the Falafel."
Nuggets
