Bandits’ Grill - Étlap

Francks Angel Cafe

➤ 2577 E Bengal Blvd, 84121, Salt Lake City, United States

Cafe • Persian • American • Middle Eastern

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"This might be the first time I’ve had Persian food! It’s similar to Mediterranean food, but has its own set of distinct qualities.We ordered the Chicken Kabob, the Beef/Chicken Kobideh, and finished with a serving of Saffron Ice Cream.I loved the flavor of the Chicken Kabob. My wife didn’t like it as much, but I thought it was great. She was a bigger fan of the Chicken Kobideh, which had more added flavors and seasoning. The Beef Kobideh was pretty good too!If you’ve never had Kobideh (like me), then I would describe it as an upscale Dyno Nugget. It’s chicken or beef that has been pulverized, then mixed together with seasoning and cooked. It’s not bad, really. Not my favorite, but I can see why people would like it.Our dessert, the Saffron Ice Cream, was something you had to get used to. During my first bite, I thought I was eating the smell of an old woman’s home, but in ice cream form. I don’t know how else to describe that taste. It got better the more I ate it, but I would probably never order it again. It’s an acquired taste for the American palette, and one that I obviously haven’t acquired yet.All in all, if you like trying new cuisines, you should definitely give this place a try. I’d come back for that chicken kabob, or to try something new on the menu when I’m feeling adventurous.Parking: The parking lot is very small and a bit oddly shaped, making it difficult to find an open stall even if the restaurant is only half-full."

Protein Foundry

➤ 6909 S 1300 E, 84047, Cottonwood Heights, US, United States

Food • Catering • Smoothies • Acai Bowls

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"It is so frustrating when you order from a place as much as I order from protein foundry. I almost always order an avacado toast. I don't know why the employees don't know what toast means. When the bread isn't toasted then by the time it arrives it is a soggy mess. I have just continued to let it go and not complain because sometimes, if you can reach someone on the phone after you order they might actually say yes they will toast it and follow through. However rarely. But today I received my avacado bread. Today not even an attempt to toast the bread. Just soggy regular bread. I know, my fault. I keep going back. I just need to change that. Don't advertise toast if you aren't willing to toast the bread."

Tsunami Restaurant - Union Heights

➤ 7628 South Union Park Midvale, UT 84047, 84047-2927, United States

Sushi • Cafés • Pizza • Seafood

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"This review is for take out but their dine in option is always amazing as well. We love the takeout because they're always so fast about getting it out to us. Never takes as long as they tell us to expect. Everything is always so fresh and presentation is still immaculate in the take out boxes. Best sushi in the state hands down."

Hoof Vine

➤ 7680 S Union Park AveUT 84047, Sandy, United States

Wine • Steak • American • Steakhouse

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"So so so amazing and yummy. We chose the patio! Where fresh herbs were growing next to us. The food was all so great the butter was .... you just have to try it look at the pics. The elk was to die for. I loved the cute decor and humor. The ladies restroom was stocked with Bobby pins, feminine products, hairspray ect.... so so cute! I'm so proud of my friend Leah and her creations!"

Itto Sushi

➤ 856 Fort Union Boulevard, Midvale, UT 84047, 84047-1793, United States

Sushi • Asiatic • Seafood • Japanese

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"we just have to eat with this wonderful restaurator. this resturant is hidden in a small shopping center. the atmosphere is amazing. the walls of the rest are covered in the velcros of the frequent esser. the sushi is artistically prepared with skill. I had the vampirrolle. I usually get a spin or something spicy, but I felt adventurous. it was delicious. the crab was cooked better than I had at many five star restorations. I also had the soultangsalat and it was delicious. under the seatang was a normal salate, which must be ordered in addition with many resturants. my friend had the Teriyaki cow and the Tempura-Garnish was the best! be careful even though the great...read more"