"At the beginning of the week I reserved a table for Friday, which was also confirmed by SMS. When we came to the place, chaos was as if the table was forgiven or not registered!? In any case, we have a small table for two in the side room. One person sat in the passage/input to this room and could always look into the hallway to the toilet/bar. Actually, we should have gone. The service was friendly. The sauce for the duck served as a sauce for the rabbit fillet in the thermosauciere, which was only noticed in the plate. It was offered to renew the food that was not desired. The duck did not belong to previous owners. Very different cooking method, more like the Chinese restaurant. The duck breast was completely covered, not pink and dry, not crispy with the skin. I liked so much better. Finally it is like before, the clothes must be washed, everything smells like standing in the kitchen! In principle, I would come back, but no longer accept such a table, because you pay higher prices for Dinslaken with aperitif and a bottle of wine and then also the feeling of a beautiful evening! By the way, we removed the room fragrance that was right at our table in the outlet. Conclusion... maybe again in summer on the terrace in the house Hiesfeld."