Duke’s Pizza - Étlap

620 S Blakley Street, Dunmore, PA 18510, United States

🛍 Pizza, Cheese, Chicken

Telefon: +15708001393

Cím: 620 S Blakley Street, Dunmore, PA 18510, United States

Város: Dunmore

Ételek: 35

Vélemények: 0

"First time ordering from here.We order Steak&Cheese pizza and bonless wings.The best I ever had .Would give this place 20 stars if we could... Amazing ?"


Cím

Térkép megtekintése

Marjorie Marjorie

Steak and cheese pizza was amazing.Everyone loved it.

Vélemények

Stewart
Stewart

Best double crust cheesesteak pizza I've ever had PERIOD. Owner is extremely nice. Seems to appreciate your business


Erica
Erica

I am obsessed with Dukes! Hands down the best pizza I have ever had unfortunately a little late to the game. Also amazing service can't get any better!


marjorie
marjorie

First time ordering from here.We order Steak&Cheese pizza and bonless wings.The best I ever had .Would give this place 20 stars if we could... Amazing ?

Kategóriák

  • Pizza Merülj el tökéletesen sütött pizzáinkban, amelyek kézzel nyújtott tésztából, gazdag paradicsomszószból és válogatott gourmet sajtok keverékéből készülnek. Minden szelet friss feltétekkel van megpakolva, biztosítva a minden harapásnál élvezetes ízélményt.
  • Cheese Gondosan válogatott kézműves sajtok válogatása a világ minden tájáról, változatos ízekkel és textúrákkal, amelyek elbűvölik az ízlelőbimbókat. Tökéletes megosztásra vagy egyedileg, a legideálisabb kísérőkkel fogyasztva.
  • Chicken Szaftos és ízletes, csirkehúsos fogásainkat omlós hússal, ízletes fűszerekkel és sokszínű kulináris inspirációkkal készítjük. Élvezze az ínycsiklandó választékot, amely biztosan kielégíti minden ízlést.

Hasonló éttermek

A Little Pizza Heaven

A Little Pizza Heaven

2015 Boulevard Avenue, Scranton, 18509, United States Of America

Soup • Pizza • Seafood • Italian


"After Kit Dwight and I wandered about Steamtown, National Park Service Historic Site for 2+ hours we visited our First Pizza Joint of the Lackawanna County Pizza Trail. After perusing the menu and getting some recommendations from one of the owner 's, Darrel... We decided to try one of their Gourmet Pizzas, the Italian Stallion . It 's made with fresh dough, crushed tomato sauce,topped with pepperoni, sausage, prosciutto, sopppressata, fresh mozzarella and fresh basil added after baking. The pizza was huge, the crust was crispy with it 's fair share of fluffy outer ring, thin with considerable flop for the first inch or so of the center tips... Knife and fork was necessary to eat that portion and the rest could be folded for eating the rest of the slice. All ingredients were top shelf, the toppings were delicious and all of it melded well to make it a pleasure to eat. The right amount of spiciness from the sauce, buttery with good texture of the melted cheese and the seasoning was well balanced. There 's 60+ location 's listed in the Pizza Trail Passport Book that receives a ink stamp from each of the restaurants upon your visit and your purchase. The vernacular or lingo differs for what you call the pie or slice. They call a Pizza Pie a Tray A Slice is called a Cut Tray of Red is a Plain Pizza with Red Sauce Tray of White is a Specialty Pizza with Cheese Only Now the Red or White can have a second Crust on top and it is usually seasoned with Olive Oil and herbs like Rosemary... That 's how I have it in Old Forge, Pennsylvania which is called the Pizza Capital of the World !!! I would recommend anyone if not everyone take a trip out into Pennsylvania to give their regional Pizza offerings taste!!!"