Huddle House - Étlap

Dragon's Chinese Grill

➤ 109 Lew Dewitt Blvd C, 22980, Waynesboro, US, United States

Sushi • Asian • Cheese • Chinese

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"The honey chicken was orange? So orange it stained everything it touched. Also had pineapples in it? Never had honey chicken be bland and have pinapples. This was our first order from here. Egg rolls were also over cooked, had black parts on them."

Jersey Mike's Subs

➤ Waynesboro, United States Of America

Lunch • American • Fast Food • Sandwiches

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"Great service, same great quality that JM always delivers. Staff is really friendly and fast."

Silk Road Restaurant and Bar

➤ 2040 Rosser Avenue Waynesboro, VA 22980, United States

Cafés • Sushi • Asiatic • Seafood

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"I ordered the hibachi steak dinner around 3 pm today. I tried eating but I just can't. My fried rice and steak (which was supposed to be medium-rare) were overcooked. My steak was well done. And my vegetables were undercooked. Not to mention I paid an extra 2 dollars for extra mushrooms and got none with my food. I usually love this place for my food and excuse the overcooked steak as it usually is overlooked because the rest tastes fine. But today was horrible and if I didn't need to be at work soon I would have gone back and asked for a refund. I'm very disappointed."

The Green Leaf Grill

➤ 415 W Main St (at Wayne Ave), Waynesboro, Virginia, USA, 22980, United States

Fish • Pizza • Seafood • American

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"We were very happy with our meals here. I had a coconut curry with tofu and it was one of the best I have ever had. we also had the portabello mushroom with artichokes and parsnip puree. yummy. the service was fantastic and the restaurant was cozy in an historic building downtown. we drove 50 minutes to get there a difference it was worth it."

Heritage On Main Street

➤ 309 West Main Street, Waynesboro, 22980, United States Of America

Cafés • Pizza • Seafood • Fast Food

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"We are new in the area and were stopped by some of the elements on the menu and for lunch on Christmas Eve. That was a very good decision. The staff was exceptionally friendly, and the brunch menu was full of stuff I would like to have ordered. I ordered the regular menu a shrimp chorizo burger with onion rings, and my wife ordered a Monte Cristo sandwich from the Brunch menu. Both sandwiches were excellent. The Monte Cristo was perfectly deep roasted golden brown with exactly the right melting quality. It was so big, we could have shared it and was okay. The shrimp chorizo Burger was exactly what I was hoping it would be. The chorizo Patty was crispy, a little salty and had a little heat. It was covered with small, whole spiced shrimp and finished with a small cream cheese, salad and tomatoes. It was decadent, spicy and creamy at once. The tempura broken onion rings were also perfectly cooked, but desperately need salt, which is best used directly from the fryer, unlike the table. The only ones, and I just think smaller glitters were very slow food service (which I write to the holiday) and a too cold design coming from the doorstep. The restaurant would benefit very much from a small vestibule on the door to keep the cold air from browsing through the dining room when someone enters or exits. Overall we were very happy to find really good food and friendly service in our new backyard!"