Kleines Meer - Étlap

Ich esse gerne Wildschwein und aus diesem Grund haben wir das Restaurant aufgesucht. Meine Erwartungen wurden übertroffen , das komplette Menu aus Suppe, dem Wildschwein und einer Creme Brulee und einem Sorbet schmeckten hervorragend und waren schön angerichtet. Das Personal war zuvorkommend und sehr aufmerksam. Darüber hinaus hatten wir noch einen schönen Blick über die Müritz.

No matter if you sit on the terrace or inside the restaurant, you feel comfortable. The terrace and window seats of the restaurant let you enjoy the splendid views of the lake.The service is impeccable, efficient and very friendly. Due to these aspects and of course the delicious and nicely presented and served dishes, we had dinner here four nights in a row. The last two nights the chef created us a meal which was not on the menu. The only comment I can give is - delicious! This restaurant certainly looks after its guests and their needs and I highly recommend it. My husband was on a prescribed special diet which was no problem for the chef to interpret into an enticing meal.

We came to this restaurant because we found it mentioned in the Michelin guide. The restaurant itself is cozy and offers a beautiful view on lake Müritz. We had the four course fish menu. The first negative is that we had to wait 15 minutes until we received the menu card. The service was very stressed out and made us nervous. The food itself was decent: the first course was a safrsafran bisque with seafood and fish served together with seafood salad. The second course was smoked eel and pike which was very tasty.as a main the served us pike-perch fillet on vegetables which was also well prepared. The dessert was a crème brûlée which had a bit a weird taste. All in all the dining experience...