La Michoacana Ice Cream Bars More

12859 Foothill Boulevard, Rancho Cucamonga, United States Of America, Rancho Cucagmonga

🛍 Bars, Snacks, Fruit , Ice cream

4.7 💬 50 Vélemények

Cím: 12859 Foothill Boulevard, Rancho Cucamonga, United States Of America, Rancho Cucagmonga

Város: Rancho Cucagmonga

Ételek: 31

Vélemények: 50

"I always order from here their antojitos are so bomb! Love the fact they put the chicharrón on the side so it isnt soggy by the time it arrives!! 10/10"


Cím

Térkép megtekintése

Cynthia Cynthia

Amazing food and followed instructions perfectly

Vélemények

Jessica
Jessica

the fresh limes were a nice touch! definitely hit the spot


Devin
Devin

Always gives us exactly what we ask for in the description. Youd be amazed how many places miss things. Thank you for making me and my fiancé happy!


Junelli
Junelli

I always order from here their antojitos are so bomb! Love the fact they put the chicharrón on the side so it isnt soggy by the time it arrives!! 10/10

Kategóriák

  • Bars Fedezze fel szakértelemmel készített koktéljaink, frissítő söreink és összeállított borlistánk választékát. Tökéletes a barátokkal való lazításra vagy kedvenc ételéhez társítva a menünkön. Egészségére!
  • Snacks Csábító kis falatok, amelyek tökéletesek megosztásra vagy önálló élvezetre, és sós és édes ízek keverékét kínálják, amelyek nagyszerűek előételként vagy könnyű harapnivalóként a nap bármely szakában.
  • Fruit
  • Ice cream Egy bájos válogatás kézműves, krémes fagylaltokból, különféle ízekkel a klasszikus vaníliától és csokoládétól a különleges lehetőségekig, mint a levendula méz és a csípős mangó, tökéletesen kielégítve az édesszájúságot.

Hasonló éttermek

The Cheesecake Factory

The Cheesecake Factory

12379 N Mainstreet Victoria Gardens, Rancho Cucamonga, United States Of America

Seafood • American • Canadian • North American


"The Cheesecake Factory story begins in Detroit, Michigan in the 1940’s. Evelyn Overton found a recipe in the local newspaper that would inspire her “Original” Cheesecake. Everyone loved her recipe so much that she decided to open a small Cheesecake shop, but she eventually gave up her dream of owning her own business in order to raise her two small children, David and Renee. She moved her baking equipment to a kitchen in her basement and continued to supply cakes to several of the best restaurants in town while raising her family. In 1972, with their children grown, Evelyn and her husband Oscar decided to pack up all of their belongings and move to Los Angeles to make one last attempt at owning their own business. With the last of their savings, they opened The Cheesecake Factory Bakery and began selling Evelyn’s cheesecakes to restaurants throughout Los Angeles. Through hard work and determination their business grew and Evelyn was soon baking more than 20 varieties of cheesecakes and other desserts. With great foresight and intuition, their son David decided to open a restaurant to showcase his mother’s selection of cheesecakes. Somehow he just knew that guests would enjoy a restaurant with an extensive dessert menu. It was 1978 and he opened the first The Cheesecake Factory restaurant in Beverly Hills, CA. The restaurant was an immediate success and today there are more than 200 The Cheesecake Factory restaurants around the world that serve our delicious cheesecakes"