Nuernberg Nuernberg

Nürnberg er kjent for sin middelalderarkitektur og det berømte julemarkedet. Typiske matretter inkluderer Nürnberger pølser og pepperkake (Lebkuchen).

Bruderherz

Bruderherz

Luitpoldstrasse 15 90402 Nuernberg, Germany

Beer • Lunch • German • Burgers


"Manowar in Town and our previous research was in vain, the club made us a line through the selection with his home game. That's it. Going through warm kitchen should be. Since much heart of our brother is involved, we were very happy when we visited the beer garden. We have already described the situation during the last visit. At this time we were in the beer garden at the Gasthof. Here's the entrance, but the toilets are in the basement. Service At the entrance there is a sign – we show you their place. Thanks for waiting. Waiting was said and for a whole time. One of the regulars said it's over, I'll get it. She was dressed in black and recognizable by a black bistro villa with logo as a service force. Then she said hello, two people where they want. We were looking for a place and she put down the cards. After a short time she came to the table and said to drink. The drinks came quickly with a nice one and she also said to eat? The food came quickly with a nice and the hint that I bring the salad right away. This happened quickly and she wished us a good appetite. There was also a demand among food if everything fits. The empty plates were immediately noticed and asked if it tastes. Whether we want something else she didn't ask. We immediately informed that we would pay and they asked cash or with card. On our bar, she took the device out and got it right away. She thanked and asked for a document was not a problem. She said she would take him away right away and that was the case. She wished us a nice Saturday and sent us friendly. We stay at the 4 star food The map on the HP was not up to date during our visit, like the one in the shop window in front of the house. They were very reduced here. Otherwise there is the wooden clamping plate. We had two dark wheat at €4.20 each from Gutmann, Brauereigröstl – potato dumps with egg, onions and roast meat and small salad for €12.50 and vaccinated crust roasts with spices of sprayed pigs in the dark beer sauce with clover, melt and small salad for €15.50. Probably waiting ready for cooling, we think. There were herbal salad that was a little sweet and we lack cumin and also some bacon we liked. We missed the potato salad. Lightly spicy, potatoes with class taste and super cooked, but very taste-neutral. There were also several leaf salads that have received a delicious dressing. Beautiful acid note with a subtle mustard note that was delicious. A few fresh yellow puffs and radishes were joined together. The two pig pieces were very delicately cooked. This cartilage is aware, but one third of each piece could not be eaten because it consisted of cartilage. The meat was juicy and tender and had a large crispy skin. What was that supposed to be? We thought he'd get more sharp and taste inside. We can't try that. He was always seasoned like a normal lamb roast. The sauce had a nice strong, spicy roast flavor. They gave the meat more taste. The clot was filled with bread core and there was a frog melt above. He had a firmer consistency and a large potato flavor. We didn't miss the salt. As a decoration there were some leaves and chives, both fresh. In Val Gardena there were pork meats that were present in larger pieces and were not fat. The dumplings like the other plate were cut small and roasted. Crispy bacon cubes and spicy onion cubes were combined. Stirring was also usually mixed. There was a bit of the bratsauce in the ground. Here we had nothing to complain and taste. Usually fresh slices were still on him, probably a little less because of us, otherwise delicious. We found the plates preheated. Gröstl super tasty, with the other dishes small things, we stay at 4 stars ambience When you come in, there is the right hand the long paths with beer stools and the waiting zone. There are different areas here. There are some green benches with tables and chairs before. Outside a large window front and a stone wall. On the back there are bright tables and dark chairs without seat cushions. It is brightly illuminated and made somewhat modern. On the table there is a jug with cutlery and napkins and a vase with fresh flowers. It's not a brewery restaurant as you know earlier. Something modern, but we liked it. 4.5 star cleanliness It was all clean, on the toilets the usual dust traces. 4.5 stars"

Asia Copper House

Asia Copper House

Fürther Straße 301-303, 90429 Nürnberg, Germany, Nuernberg

Meat • Sushi • Buffet • Asiatic


"Today it should be a lunch table with an asiate, as there are usually suppse and with the cold wind it would be right. This time we leave on ourselves and it should be at a u railway station to not have to run far, as it has also begun to rain. thus went out purely into the u 1 direction röthenbach and at the holding point muggenhof. you can also see the local parks here in front of the house some are present. the entrance and the toilets are flattering. many of the eating areas are however increased by a step in the local service when we came in you are standing right before a kick with the note when nobody is there please ring. there was no one there, but before we rang a herr came dressed with white hot, black pants and black bistroshurz and greeted us kindly. he brought us to a table and asked if we would like to eat buffet and took the too much covered cutlery with serviette. we ordered the cards for lunch, he also brought them very quickly and explained this to us. Here are drinks already included and gave us the note we could like to look at everything and then decide what we want. a dame then brought a table card and put it on the table. here would be an explanation for what you need. a look into the map, the prices looked at and we decided to inspect it. there he also led us through and explained us where everything is. we decided to rejoice, even if we are not friends. in the card, alcoholic drinks are obtained with the table card at the bar. he immediately noticed that we were looking for what and asked if he could help us. we shared with him that we were looking for the bar and he meant he could also accept our order. the drinks came quickly and he wished us to be comfortable. teller were always immediately cleared and also asked with us whether there is still something to drink. when we were finished we wanted to pay and looked around after the waiter. the guests at the side table, are apparently more often here, then told us that you go to the front with the map and then paid. said, there was a dame that took our card and gave us what we had. she kindly asked if everything was in order and it tasted us. there seems to be no drinking money here than when I called her the carry she looked at me completely blurred and asked several times. she was so happy, thanked a few times, wished us a nice day. I was also surprised so that I had forgotten to ask for a bon. star to forgive is wrong here, because it is not a proper service, but some might cut off a disc. there is a black leather cover card in the printed sheets. front of it is the logo from the house. the card is beautifully opened, we know so rarely at the asiate. we only looked at the lunch card and the selection was not so overwhelming now. we also found the note regarding the charging of the teller. We'll find that a good thing, you can catch up with something. we also try a little bite and when it tastes we go again. we had twice buffeted for €13.50 and two dark wheat for 2. The alcoholic beverages are offered in the beige to the buffet cheaper, soft drinks and coffee are free. there are juices from vaihinger in 0.2 l bottle, the donators to let out with cola, fanta, apfelschorle, water. a coffee machine with different selection is also available. we started with suppe, here there is a kokosmilch soup and the typical sweet acid. that was very hot, had a subtle sharpness and a nice taste. Nice and meat not very small and everything still with bite and not boiled. a few mu err mushrooms also joined. so it can go on. So suppe from the stuff to check the sushi. here there is a great choice, plus wasabi, inlaid ingwer, so green alga . sushi and we have not yet become friends. I decided to try, they looked very different than we know them, and they were tasteful. a piece had the tear outside and a small crispy layer with it. what that was we can't say. the rice had a really good taste, was surprised. in the inner there were fresh rucola, salmon and advocado. in the other piece were alga leaves around, they also did not taste as dry grass as we were known so far. there were fish eggs with it, also rucola and cut into fine stripes. So I have to say it tasted me. Besides, there was an salat buffet with maize, gurken, tomato, mixed leaf salad, herbal salad and what was completely new to us at asiate – kartoffel salad. we had left this department and moved to the baked things. here are three sauces for choice, sweet sour, earthy and sharp sauce. there are rösti, pommes, croquettes, chicken nuggets and a chicken kartoffe running – all very typical asian grins.) but there were also tinted fish rings, baked vegetables, sate spits, early srolls, scampi in pastteig, wan tans and chicken wings and crispy entice. a bit cautiously started and then brought for a hit. what we had tried was nicely warm and perfectly cooked. the sauces had a nice taste and the sharp sauce was also sharp. good to some of the most are finished products, but we have eaten far worse. the duck very delicate and juicy and also had a crispy skin. elect from the party then continue to the main courts. there were 10 differently filled ones. it was always nice warm and was regularly relocated. there was also a German description with what it is. carefully tasted with fried noodles, scampi, roast champignons and chicken liver. I was tastefully dressed, the chicken livers were not dry and nicely juicy. At the scampis it is a little difficult when eating because the dish is still completely on it, you are looking quickly full when you take more soss on the dish. champignons fresh and tasty tastes and the roasted noodles on the point, on to the aftertaste. selection from the feast spotzl was not so cautious and invited a little more. there were fried rices that had been refined with vegetables. the good smell, the fresh crunchy and it was beautifully tasted. then ring meat with nice sharp. the meat very nicely tender roasted, the sweet everything crisp and the sauce was very nicely tasted and also had the announced sharp with it. in the ink fish there was a stagnation and a bit fennel. something unusual but it was tasty. also the inkfish wonderfully cooked. then he invited a little bit of chicken on which we can't complain. as nice, there were always different things in the way. some with cauliflower and small maize, some with champignons or mu err mushrooms. selection of the buffet of the main dishes we were thrilled, it is refilled again and again, everything we tried had a good taste and every dish tasted differently. also everything was warm to the teller. the desserts were partly finished products. there were various types of ice cream, even a soft ice cream machine. Foams were present and pan caces and cake in juicey and creamy form. the marble cake a little very dry and the pan cake also not exactly the reiser. there were free coffees to get them down. various pudding were provided in bowls, vanilla, chocolate and divine dishes in red and green. here we suspect finished products. nothing special. I liked the department. there were fresh fruits like anannas, grapes, oranges, mango. all freshly cut and peeled. there was another type of obstsalat with fresh fruit that was in say once yogurt. I was tasted. a few cracky chips. probierwahl obst there were also bowls with finished inlaid top from the dose, as for example mandarin and litschis. start and headlines to partly finished products, but you don't have to take that, from the main courses we were convinced, were delicious, 4 star ambiente the dining area is huge here, all beautifully dressed to partly somewhat curved with marble dressed. everything is beautifully illuminated and labeled. in the evening there is more choice with the teppanyaki offered. there are different areas in which there are always a few tables and chairs. all screened and beautifully brightly illuminated and most areas are accessible by a stage. Why you did this is a riddle to us. the stage is illuminated but the least look here with the fully loaded teller on the floor, there were already some stolperers. in some areas there are leather couches in round shape and round tables with the one in the center of the rotating plate. all dressed with much mirror and bling bling. in other areas there were four tables on the right and left. you don't sit so tightly on each other and you've got a little rest. the white leather chairs we found comfortable to sit, as you can already hold it for a time. the tables are already covered with serviettes. there was a fixed variant with flower pattern. on the table paper place deck with different points to the buffet. a wooden box with the table clips, a box with soy sauce and salt and pfeffer mills, a glass twig with tee light and a stedge with beer lid. it is all with lots of light, mirror and bling bling, but somehow it has something special again. what we liked is not only a large space with tables and chairs as we often know, but also a little shielded. 4 stars cleanliness there was nothing to complain about. tables are wiped and re-covered immediately after the guests have left, it is quickly removed. in the dining area, someone walked around and wiped, the cangs were laid down. also on the toilets everything clean. 5 stars we were very surprised here, it was rewarded that we decided to rejoice, tastefully good with beautiful selection. whether they can keep this for so long for the price incl. drinks is questionable to us."