Raleigh, kjent som "City of Oaks," tilbyr sørlige klassikere som BBQ, stekt kylling og gryn, sammen med en voksende matscene med håndverksbryggerier og internasjonale smaker.
Cafés • Steak • Seafood • Fast Food
"the bone in ribeye was perfectly cooked on my temperature preference, but the cut of the bark was lacking in quality. server were incredible, their timing was impressive and they were very well informed about the menu that cute was a pain, the steak knives were as blunt as a butter knife. it fucked the table to bleed through the steak. incredibly difficult to cut by bark. the brot, was certainly in the top class. perfectly baked."
Soup • Meat • Coffee • Italian
"super Italian food! a hidden gem! the best kalbsalinbocca I've ever had, so thin, not chew at all, simply melted in my mouth with so much taste, because it was so fresh! and the pastas...OMG! all homemade and cooked to al lete perfection! my man had the pasta ofo, which was also unbelievable with fabulous spicy sausages and great tasty garnels in a creamy kick-up tomato sauce, which was also delicioso torn! and do not forget to order the tiramisu, the decadent is still light and fluffy as it should be. make their reservations for this place today!"
Wine • Pizza • Pasta • Italian
"Had lunch with a small group of friends. The service was friendly and appropriate i.e. not too rushed and not too slow. Everyone at my table enjoyed their lunches which included a mushroom dish, rolatini and a Caprice sandwich. Can’t remember the fourth entree. This was the third time I’ve eaten there and each time was excellent. "
Steak • Seafood • Vegetarian • Brasseries
"this last week reys visited with a group of my employees. we had a private room that was beautiful. I ordered a new york strip, medium. it came out perfectly."
Asian • Chinese • Seafood • Chicken
"The Double Cooked Pork is wonderful. Variety of fresh vegetables and tender meat. No bean sprouts or soggy little corn cobs or iffy bamboo shoots! The Mei Fun hit the spot too. The skinny rice noodles are a favourite of mine."
Tea • Cafés • Seafood • Coffee & Tea
"I really enjoyed this restaurant. Not only was the interior beautifully decorated with lots of great photo opportunities, but the food was also delicious. I tried a smoothie and a Nutella-filled fish waffle, which were both amazing. I will definitely be back if I visit Raleigh again. Another bonus was that my smoothie came with a cute Baymax on the lid."
Tea • Soup • Steak • Seafood
"Disgusting place to eat at, sanitation rating is a 90. The food was mediocre and the drinks were water down. I couldn't finish eating my food because of how disgusting and unbearable it was to be in this establishment, the lack of AC and the flies. PLEASE CLEAN YOUR KITECHEN NOBODY SHOULD HAVE TO WORRY ABOUT GETTING FOOD POISONING.Food: 1/5"
Beer • Wine • Vegan • American
"Disappointing. Went for brunch. French toast was overdone. Eggs were cold. They gave us a free appetizer that included dry bread and store bought cookies. Not worth the money we spent."
Healthy • Seafood • European • American
"I found plates and was able to get a last minute reservation, and we are so glad we did. It was a great meal and everyone enjoyed everything they got. Cocktails were wonderful, the wine and beer drinkers loved what they got. Food was excellent (and I had one of the best dinners I’ve had in years)"
Sushi • Buffet • Chinese • Noodles
"I'm not sure why I'm seeing all these reviews singing praises about this food.? The food we had was terrible! We ordered General TSO Chicken, Egg Rolls and Chicken Egg Foo Young, everything tasted like a Star Anise Overload!! Yuck!! The Egg Rolls were burnt and for some unknown reason, they were RED inside. The Egg Foo Young had hard bits of chicken and the gravy had the same awful taste of star anise. General TSO Chicken was awful! Once again Star Anise!! Oh... I almost forgot the Soup... I tasted it... and poured it out! Also, ALL of the food tasted BURNT! The food may look pleasing to the eye but, that's as far as it goes. Quit pushing that awful spice into paying customers food. Not everyone likes the flavor of licorice in their food! As far as I'm concerned, if I could rate this place a ZERO I WOULD!"
Bars • Pizza • Italian • American
"We started off with the garlic cheesy bread because I cannot say no to cheesy bread. It was great, but we did not need it. We ended up taking half of it home to save room for the rest of dinner. Traditional meatballs were really good. I loved the Parmesan risotto. I could go back and just get that. My husband got the pesto sauce, and I got the Parmesan cream sauce. Pesto was super fresh and really complimented the meatballs. The parm cream sauce fulfilled all my comfort food dreams. The only thing I?d say is the Parmesan cream sauce is heavy (as it should be, it?s cream based) so just be prepared for that."
Soup • Wine • Beer • Cheese
"Cocula Mexican Restaurant has very recently changed ownership. It is now Mariscos Nayarit. My family made plans to meet at Cocula last Saturday night. We were shocked to see that the name has changed. The menu is entirely different and the prices are higher. The menu was not the conventional Mexican we are accustomed to. LOTS of weird seafood dishes. The service was terrible. We were seated without menus. Someone in our party went to the hostess station (which was unattended) and got some menus. The server brought chips and thin watery salsa before taking our drink orders. We didn't even have napkins or eating utensils yet. Some of our orders were not correct. Even though there is a bar, I don't think it is in operation no draught beef or mixed drinks. We asked for glasses for our beer but never received them. Despite all the cons, everyone thought their food tasted good.Cocula was our favorite Mexican restaurant and we are disappointed to see it closed. If it couldn't stay in business, I don't see how Mariscos has much chance of succeeding."
Western • American • Vegetarian • Breakfast-brunch
"Had brunch here. There is both indoor and outdoor seating. Options were available for both vegetarian and meat eaters. Everyone enjoyed their meal. Our server was friendly, professional and helpful. There was a guitarist playing while we were there. However, due to the acoustics of the space and the fact that the restaurant was full, it was so noisy you could barely hear him. Everyone in our party agreed we would come back again for either lunch or dinner. (Traducido por Google) Tenía brunch aquí. Hay asientos tanto en el interior como en el exterior. Había opciones disponibles tanto para vegetarianos como para carnívoros. Todos disfrutaron de su comida. Nuestro servidor fue amable, profesional y servicial. Había un guitarrista tocando mientras estuvimos allí. Sin embargo, debido a la acústica del espacio y al hecho de que el restaurante estaba lleno, había tanto ruido que apenas se podía oír. Todos en nuestro grupo acordaron que volveríamos para el almuerzo o la cena."
Bbq • Western • European • American
"This restaurant really shouldn't be on this app. For the average person, it seems really very nice and my husband and children enjoy their food. When I asked my server why things like French fries and sweet potatoes are the symbols for *vegetarian* instead of vegan, after checking with the kitchen, she informed me that it is because they also cook meat in the frits... which means they are not vegetarian either. I have tried not to ask any pages with my tofu nuggets what was apparently no option, and my server suggested several things that were made with animal products when I asked (coleslaw- mayo, yams or green bes- butter, etc.). There was no offer for adjustment or accommodation. I landed on macaroni and cheese as a side for my daughter and was further disappointed, my plate with everything that basically stacked one above the other, so naturally cheese sauce was all about everything. As I said, it's really not a bad place and for someone who eats meat, I'm sure it's fantastic, but it's not remote vegan-friendly."
Full • Casual • Italian • Catering
"Based on a visit in Nov 2023 My wife I had dinner on a Saturday night at Vivace. If our experience was normal, we recommend making a reservation for weekend dinners. At 6:30PM there the place was packed. The restaurant quite large and has a modern decor. They pack you in quite close so at capacity there are a lot of people and therefore it is loud. On top of it for some reason they felt the need to pipe music. Despite being very busy all the wait staff were very friendly, attentive and professional. Our waiter was able to answer all our food sensitivity related questions. They were also able to accommodate the minor adjustments we requested. The drinks red wine espresso martini (not on menu but available) were excellent. The bread and spread they serve was very nice too. The spread was a nice change from the usual olive oil/butter; it was navy bean based. The salad was fresh though heavy with dressing. The roasted asparagus was enjoyed. The meal itself was average. I say that based on what they charge for it. My margarita pizza was generic. Nothing to write home about. My wife's lamb chop was cut very thick. It was very difficult to eat. The lamb chops were served on an odd bed of partially cooked lentils, rutabaga that didn't have much flavoring."
Fondue • Cheese • Barbecue • Desserts
"Food was excellent with tables that are semi-private and fairly quiet. We were checked on frequently and had an overall great experience. Thanks Melting Pot for making Mother's Day special."
Pizza • Salad • Italian • French Toast
"3 persons at table. 2 with no positive feedback about food. Service is good, place is ok. when it turns to value.... it is valued as not expensive restaurant by opentable; but when my evaluation is versus experience with food, i cannot give a positive rating for value. Big expectations: close to 3 K opinions/customers and about 4 and a half stars overall evaluation. I cannot share it."
Soup • Italian • Chicken • Cocktail
"The food here is always outstanding. We had mussels and gluten free brussels which were both delicious! Caesar salad, scallops risotto, and spaghetti with meat balls left us too full for dessert so next time we may start with that menu which looked very tasty!"
Pubs • Cheese • American • Barbecue
"1st time here. We will not be back. It was recommended to us. Maybe because it was a Sunday. Walking into the door there was people waiting that no one had helped yes. I had to go ask a girl I would give her a 5 star). Our waiter forgot everything even know I had to give him a pen to write it down. They were out of a lot of things. My husband's beer for one. The brisket was Luke warm and didn't have any flavor ?. Hush puppies were cold. But the Mac and cheese was hot and creamy.I know it's hard to get good help Reese days but come on.."
Meat • Steak • Salad • American
"the food was good, but the part of the meat was as intended was vaccinated. for anyone without the app, the board they order, from the put the details about what they can add to their main protein too far away and too small to see. I'm sure that this is clearly the line. maybe a graphic about options can be placed on the wall that could be viewed as waiting. it's a 3.5, but I'm turning around."