San Diego San Diego

San Diego tilbyr solrike strender, en levende kunstscene og en mangfoldig matkultur med fokus på sjømat, tacos og håndverksøl, som gjenspeiler dens rike meksikanske påvirkninger.

Cesarina

Cesarina

4161 Voltaire St, San Diego, California, USA, 92107, United States

Cakes • Italian • Breakfast • Ice cream


"Left this place thinking about the next time I'll come back. My friends and I came here with high expectations and they exceed our expectations! Bread Basket 5/5 The assortment of bread with the butter was fantastic! We could not keep our hands of this. My personal favorite was the cubed ones. Fiori di Zucca 5/5 This was recommended to us by our server I'm glad we took this word. There were 3 deep fried zucchini blossoms stuffed with Ricotta herbs along side with a spicy tomato sauce. The elements all together work so well! Boscaiola with Mafalde 4/5 Chewy and long pasta covered in a creamy sauce with homemade pork, mushrooms peas. The mushrooms were my favorite part. Arrabbiatissima with Pappardelle 4.5/5 Long and wide pasta with a tomato sauce that was slightly spicy! It was topped with burrata. I have never had this type of sauce definitely recommend this one! Pomodoro Fresco with Rigatoni Polpette 4/5 Chewy thick pasta with a tomato sauce topped with burrata, cherry tomatoes meatballs. Delicious! Tiramisu 5/5 This was WOW! We were celebrating a birthday they had given us a complimentary dessert. The server came out with a deconstructed tiramisu they assembled it right in front of us! Such a great little experience. This is definitely one of the best tiramisus I have ever had. To top it off, they even had a candle in the tiramisu! Service 5/5 The service here was wonderful to say the least. There were very attentive servers that would come by to refill our bread basket, give us new plates and utensils after eating our appetizer even take a Polaroid picture for us (since it was someone's birthday"

Sally's Fish House

Sally's Fish House

1 Market PlaceCA 92101, San Diego, United States

Fish • Sushi • Cheese • Seafood


"185 dollars (big tower shown. We had no sauces to ask, and the hostess came to the table to check that it was missing before she took another as she did not believe us. Drinks were consistently empty for 15 to 20 minutes. They said that the pasta was enough to share three people as a duck. (See picture. My father asked to pull butter to go with crab legs, sat and waited with the crab legs before him on the plate for 15 min. Finally the bartender asked and he brought within 1 min. The apps came out after about 25 min. The entrances came a significant time and were served for several minutes separately, so each one eats separately. No additional plates were given for the pasta we wanted to share. At this point the waitress had not been seen in over 20 minutes. Almost no plates were cleaned all the time, so we had to try to fit our ducks to the table while all our appetizer plates and serving plates remained from the previous course. There were several employees. Definitely not understated. When he finally asked for a manager, he told us that he had just arrived at the restaurant and told us that there was an influx of tables and the kitchen came back. He offered a free dessert that we rejected because we had to come back after almost two hours, most of which had to wait for one or another. The manager brought the check and removed three iced teas and two side salads. Hostesses gave dirty looks and whispered with hands on hips and shaking heads to us. The waitress came over and apologised sincerely, even though it was only the kitchen behind which was not the big problem. She said that the manager had removed some drinks and side salads, but that she would also add a discount. She didn't add a discount. Totally terrible experience. A restaurant with high final prices should have a high or at least decent service."