Das Marktrestaurant

Dekan-Karl-Platz 21, 82481, Mittenwald, Germany

🛍 Pizza, German, Seafood, European

4.9 💬 2753 Anmeldelser

Telefon: +4988239269595

Adresse: Dekan-Karl-Platz 21, 82481, Mittenwald, Germany

By: Mittenwald

Retter: 29

Anmeldelser: 2753

Nettside: http://www.das-marktrestaurant.de/

"we were one or other paintings in herrn hillejan to beautify the day or the evening, and that was our success this afternoon. here is cooked at a high level. Today we have only accepted his recommendations and enjoyed the following menu. amuse gueule: small carrot smoke tomato soup in glass, waldorf salad and cut luke brot (as deck there were seasoned, beaten butter, bart liquor, black olive oil and stone salt. Eat 1: stuffed kalbsravioli on a papageien cake with pak choi and shitake mushrooms main course: porridge with red the photo with the cal bridge is not original because we have forgotten to let the kitchen know that the meat should be almost through. before it was tender pink and had...


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Judd Judd

great food. superb weinbegleitung. netzservice. only the positive recession can connect. I often see this critical. was able to convince her.

Anmeldelser

Ashly
Ashly

an absolute recommendation in the region. the food was very delicious. our individual wishes were received super. the service was beautiful and inconsistent.


Hans-Dieter
Hans-Dieter

gourmet kitchen, cooked with love for detail. a true joy for gammen und auge. in the opposite no comparable restaurant. everyone has a refined taste, here is in best hands:


Ortwin
Ortwin

we were one or other paintings in herrn hillejan to beautify the day or the evening, and that was our success this afternoon. here is cooked at a high level. Today we have only accepted his recommendations and enjoyed the following menu. amuse gueule: small carrot smoke tomato soup in glass, waldorf salad and cut luke brot (as deck there were seasoned, beaten butter, bart liquor, black olive oil and stone salt. Eat 1: stuffed kalbsravioli on a papageien cake with pak choi and shitake mushrooms main course: porridge with red the photo with the cal bridge is not original because we have forgotten to let the kitchen know that the meat should be almost through. before it was tender pink and had...

Kategorier

  • Pizza Fordyp deg i våre perfekt bakte pizzaer, laget med håndkastet deig, rik tomatsaus og en blanding av gourmetoster. Hver skive er full av friske toppinger som sikrer en deilig bit hver gang.
  • German Nyt de rike smakene av tradisjonell tysk mat, med solide kjøttretter, syrlig surkål og smakfulle sauser. Kos deg med autentiske retter som gir en smak av Tyskland til bordet ditt.
  • Seafood Dykk ned i havets ferskeste fangst med vårt utvalg av sjømat, som har utsøkte retter tilberedt med høykvalitets fisk og skalldyr. Nyt smakene fra havet i hver bit!
  • European Nyt en kulinarisk reise gjennom Europa med vår utsøkt utformede meny, som har autentiske retter fra Frankrike, Italia, Spania og utover, ved å bruke de ferskeste ingrediensene for å bringe tradisjonelle smaker til liv.

Lignende restauranter

Da Mamma Lucia

Da Mamma Lucia

Untermarkt 22, 82481, Mittenwald, Germany

Pizza • Seafood • Italian • European


"The tip came from a friend. Because after I don't know so well in the middle of the forest, I probably wouldn't have pushed the Ristorante Mamma Lucia so easily. I don't know where to park around the house because I parked my car somewhere else and ran a piece. At the entrance the boss stood by a table at the opposite end of the room at the counter and greeted me kindly. After only one table was occupied, I had free choice and put me in a corner on the window. I got the menu and then I was allowed to deepen in peace. In addition to the usual suspects there is a “Chef recommends page”. Spaghetti Pescatore lured me there with fresh seafood € 13.50. I find it nice that there are S.P. in four different sizes, I ordered it as 0.5 l. to € 3.50. In times when allergies become more and more a problem, there is a pleasant indication of gluten-free pasta in the map. Otherwise, the new EU regulation will be negotiated discretely on the last page. I find it less pleasing to note that additional changes will be made with € 3.50. In addition to a basket with fresh bread, the service with mineral water also brought me a pepper mill. The sight of my pasta not only allowed me to converge the water in my mouth, but led me to a glass of Prosecco 4 € for this beautiful food. Came with a branch currant on the edge of the glass Rare I have served this dish so appetizing looking and so temptingly fragrant. And how it tasted. I didn't need pepper or salt, let alone the parmesan at the table. The spaghetti perfectly al dente, wonderful the bowls, with the rest of the sea creature are in nothing. And at the end I carefully wiped the fine oil with the airy bread from the plate floor. A refreshment bag was ready for the fingers on a separate plate. If the noodles taste so good, I should also give a self-made dessert a chance. In addition to a Tiramisu, but Profiterols € 7,50 . And for this please an espresso macchatio € 2, . Wow, there was a lot of trouble decorating!! But the most important thing I found between the fresh fruits and a cream cake. Gorgeous creamy chocolate packed the loose pastries to the best filled with cream. Remember: this dessert makes happy!! And the espresso gave no reason to ****. A word to the institution. Much red and orange when padded, dark tables – it's okay, but nothing for history books; The most remarkable, perhaps, the slate plates as a place plate on the tables. The toilets are perfectly well maintained. Conclusion: I'm hungry again when writing, I still have to thank my friend for the tip..."