Finka Table Tap - Meny

14690 Sw 26th StFL 33175, Miami, United States

🛍 Fish, Cuban, Pizza, Cheese

4.3 💬 16455 Anmeldelser

Telefon: +13052278818

Adresse: 14690 Sw 26th StFL 33175, Miami, United States

By: Miami

Retter: 35

Anmeldelser: 16455

Nettside: http://finkarestaurant.com/

"The restaurant was nice, I was expecting it to be a little more high end. I ordered the ceviche with plantain, it was very good. The octopus was very good. I ordered the lobster and I didn’t like it, it was dry and flavorless, I couldn’t barely take any meat off, it was stuck to the shell. And I paid too much for it. I wish I would of also ordered a different side I kept what it came with."


Adresse

Vis kart

Jamil Jamil

Always amazing! From the food, service and ambiance.

Anmeldelser

RobD
RobD

I really enjoyed my dinner at Finka. My cocktail was very pretty and delicious and so was the Mac and cheese. Our server Aiden talked us into getting the bread pudding for dessert and it was amazing!


Arlenna
Arlenna

My family loves FINKA Table Tap! Exceptional food both quality, taste and unconventional offerings. You will not find a better appetizer in the gator bites and the lobster tail with shrimp risotto is scrumptious. Staff are very friendly and set the tone for a welcoming and inviting atmosphere. Top this with feel good background music and you have a perfect dining experience!


Katherine
Katherine

The restaurant was nice, I was expecting it to be a little more high end. I ordered the ceviche with plantain, it was very good. The octopus was very good. I ordered the lobster and I didn’t like it, it was dry and flavorless, I couldn’t barely take any meat off, it was stuck to the shell. And I paid too much for it. I wish I would of also ordered a different side I kept what it came with.

Miami

Miami

Miami er en pulserende kystby kjent for sin mangfoldige kultur, vakre strender, livlig natteliv og kjøkken med kubansk-inspirerte retter som cubanske smørbrød og fersk sjømat.

Kategorier

  • Fish Nyt våre utsøkte fiskeretter, laget av dagens ferskeste fangst. Fra grillede favoritter til smakfulle gryteretter, feirer vår meny havets rikdom med smaker som tilfredsstiller enhver gane.
  • Cuban Nyt de livlige smakene fra Cuba med vårt utvalg av autentiske retter, med rike krydder, saftige kjøtt og tropiske ingredienser som tar deg rett til hjertet av Havana.
  • Pizza Fordyp deg i våre perfekt bakte pizzaer, laget med håndkastet deig, rik tomatsaus og en blanding av gourmetoster. Hver skive er full av friske toppinger som sikrer en deilig bit hver gang.
  • Cheese Et kuratert utvalg av håndverksoster fra hele verden, med ulike smaker og teksturer som gleder ganen. Perfekt for deling eller å nytes individuelt med de ideelle tilbehørene.

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"I took my husband here as a surprise for our anniversary. It was our first time in this location but we've been to the one in Turkey. I called in ahead of time to let them know we'll be there for our anniversary and asked if they do anything. The person on the one stated we bring out a premium dessert to you and our servers will over to say Happy Anniversary. I asked if he could notate it on the reservation and he said he would. We had our dinner and they brought out the dessert they have which is the bakhlava. Now being in the hospitality business and prior experiences, restaurants bring out the dessert complimentary when there's an occasion and that's what I understood from the host that answered the phone. Anyways, they brought out the check and charged us for the dessert. I kindly asked to speak with the manager, Lawrence and explained to him the sit and showed him the call on my phone. He left and checked with the person that answered the phone and stated that there was a misunderstanding and we don't offer complimentary dessert. Now as a courtesy and from such a high end restaurant, you would think they would go ahead and take care of the dessert as this is what was explained to me but he rudely refused. He was not polite or helpful whatsoever. I for sure will not be going to this location again and definitely don't appreciate how Lawrence the manager had treated us"