Gasthof Kompf - Meny

Mähringer Straße 34, 72127, Kusterdingen, Germany

🛍 Pizza, Seafood, European, Family-friendly

4.5 💬 2222 Anmeldelser

Telefon: +4970719150874

Adresse: Mähringer Straße 34, 72127, Kusterdingen, Germany

By: Kusterdingen

Retter: 35

Anmeldelser: 2222

Nettside: http://www.gasthof-kompf.de

"A real jewel in the circle is the “copile”, both from the ambience and from the culinary point of view. By the way: A “compound” is a traditional container for Wetz stones, which farmers with the Swabian cuisine of the finest, surrounded by real old bars and stones, and thus very laboriously brought to the market. We were there late summer. It was still warm and the outdoor sites invited. In the middle of a rebuilt old farm you sit comfortably, but at least as at home is in the generous “host house”. A little disturbs the noise of the nearby federal road, but this is also the only recognizable deficiency. The operation is exceptionally noticeable and attentive. My order request: “First a sm...


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Sveinar Sveinar

Gluten-free works very well, plates are marked with a chicken.

Anmeldelser

Ines
Ines

the gasthof is easily accessible by car and has own parking directly at the house. we were kindly received and accompanied to a beautiful table in a next room. rustic cozy furnishings with lots of wood. the menu offers Swabian specialties and German cuisine. I had recommended the white carving of the calf with salat very much. a very attentive and friendly service, good eating and a cozy atmosphere made this evening a delightful. I'm going back.


Hella
Hella

Today I was the first time in a compass, when you're lucky you're discovered by the nice service. the food for our little man came surprisingly fast and cold. the drinks in clean glasses and properly tempered. the maul pockets of the little mannes borderline because mushy and greasy, convenience food. the wurstsalat had a stab that you smelled as the operation brought him. the ingredients, that is, varieties of sausages had no structure, even here form meat from the 10 kg ice. the carving and the pommes tasted like sugar, no warning why. the supplements, a simple carrot salad, slabby, ancient. on the occasion of the 2 year consist of the compf there was an espresso on the house. I would have...


Ardella
Ardella

A real jewel in the circle is the “copile”, both from the ambience and from the culinary point of view. By the way: A “compound” is a traditional container for Wetz stones, which farmers with the Swabian cuisine of the finest, surrounded by real old bars and stones, and thus very laboriously brought to the market. We were there late summer. It was still warm and the outdoor sites invited. In the middle of a rebuilt old farm you sit comfortably, but at least as at home is in the generous “host house”. A little disturbs the noise of the nearby federal road, but this is also the only recognizable deficiency. The operation is exceptionally noticeable and attentive. My order request: “First a sma...

Kategorier

  • Pizza Fordyp deg i våre perfekt bakte pizzaer, laget med håndkastet deig, rik tomatsaus og en blanding av gourmetoster. Hver skive er full av friske toppinger som sikrer en deilig bit hver gang.
  • Seafood Dykk ned i havets ferskeste fangst med vårt utvalg av sjømat, som har utsøkte retter tilberedt med høykvalitets fisk og skalldyr. Nyt smakene fra havet i hver bit!
  • European
  • Family-friendly En innbydende matopplevelse for alle aldre, som tilbyr en variert meny med barnevennlige favoritter og deilige valg for voksne. Nyt en avslappet atmosfære hvor hele familien kan finne noe de vil elske.

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"Lunch in 15 minutes in the Krummen Bridge... Fifteen minutes. Run the last Murphy law and the last minute phone calls and then nix like go...! I'm here and heureka, also on time! At this point, thanks to line 9, the spontaneously from the ether of bus traffic with stop in the civilian office! I'm in front of the restaurant. Thanks to (every good weather the terrace was well filled, but still a table for two found in Großer-Grüner-Sonnenschirm-Randlage. There are blankets for frost beads, but this was more unnecessary at 20°C. Thanks to flink-friendly operation, the menus only landed shortly after the touchdown at the table on the same and a look at the map returned leaks... Much delicious... Very good... data overflow. So I follow the advice of the connoisseur and choose mouthbags with egg and salad to 8.90 euros. A large water for and against thirst. The hungry stomach is happy when the plates swirl at the table. Spinning weavings do not have to sit here, the food is in a wonderfully pleasant time on the table and also the winery that is so often damaged in other restaurants is absolutely unnecessary here. The staff is always attentive. Well... hungry! The view goes to the plate, wow! No more fits! Many God's Bitchlesscheible (Maul washers with lots of salad. Do you think that fits? Let's start with phase 1 – mouthbag testing... Smells good and tastes even better! The mouth pockets are made clear and no comfort product from the wholesale market. The minced meat is finely seasoned, one does not buy onions in the size of the middle icebergs and also the spinach unfortunately so often missing here for my great pleasure completely. The Schwabenmädle is even more pleased that not epic quantities of pastel vinegar have been installed here, but that everything is balanced. Also egg is in sufficient quantity on the jaw pockets... Here the muzzle was not only venerable on an egg or wetted with a homeopathic amount of egg, but you can see egg and you also taste egg. That's it! Although for swabs that ed bruddelt scho g’nug g’lobt isch, I can still praise here. It really tastes like mothers! Step 2 follows, the salad is due. Mixed salad is really mixed here and I try phase-wise. Red herbs – tasty, green salad with yogurt dressing – also delicious, white herbal salad – finely acidified and (thanks to sugar, potato salad – Swabian food, carrot chips – fresh and not thirsty as the Sahara. ****! Unfortunately, the salad has to stand a bit behind, because the amount of mouth pockets on the plate becomes and is not smaller. Either the plates are connected directly to the kitchen and someone secretly sits, or under the table is a discrete lapel, through which mouth pockets are repeatedly pushed onto the plate. I only compose the last two godless beetroots with a good will. Pappsatt! The Opti-Mahl, Gulasch with Bratkartoffeln actually looked optimal. With Gulasch I have experienced epic slides in restaurants in the past and, as far as its order is concerned, is quite skeptical. But that looked good and lets you try yourself. True pieces of meat, beautifully delicate, with a fine looking sauce and crispy potatoes... Next time I test Gulasch, although the dish must have a direct connection to the kitchen, because the amount was more than generous. The after-the-feed-darm coffee also tasted great and was exactly dosed to make the tired jar again. The outside table and chair are comfortable. The seat model “Fakir Pressplastik” was not chosen here but ordinary wooden furniture. So you sit comfortably and in a great place directly at the Ammerkanal, can either observe people or streams, or fascinated by watching how the first five fallen raindrops start the clientele on the terrace with emsy and undisputed complete reconstruction. We should have chased the Tetris melody... There are five stars of me. I definitely come back because ed bruddelt isch in case ed g’nug g’lobt. Great!"