Ichabod's Sleepy Hollow

128 Cortlandt St, Sleepy Hollow, United States

🛍 Wine, American, Hamburger

2.4 💬 9 Anmeldelser

Telefon: (+1)9149095089

Adresse: 128 Cortlandt St, Sleepy Hollow, United States

By: Sleepy Hollow

Retter: 33

Anmeldelser: 9

"this restraint is closed. do not go here! they should not be able to make reservations for a place that is closed. we just went there to stop it. Zero stars!"


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User User

we have found the reservation with open table only that the restaurant is not open!

Anmeldelser

User
User

this restaurant appeared permanently closed. after an hour to get there, we had to turn around. Why should I book?


User
User

they have to revive this restauarned as it has quit down. we have never managed to correct the table did when they rely on the fulfillment of salvation.


User
User

this restraint is closed. do not go here! they should not be able to make reservations for a place that is closed. we just went there to stop it. Zero stars!

Kategorier

  • Wine Et kuratert utvalg av gode viner fra hele verden, som tilbyr rike røde, sprø hvite og elegante roséer som passer perfekt til måltidet ditt. Nyt hver flaske's unike aroma, smak og kompleksitet.
  • American Nyt klassiske amerikanske smaker med vår varierte meny, som inneholder saftige burgere, sprø friterte kyllingbiter, solide BBQ-ribber og friske salater. Nyt tidløs komfort med hver bit, laget for å tilfredsstille alle smakspreferanser.
  • Hamburger Saftige og deilige hamburgere laget med premium biff, friske toppings og myke boller. Tilpass burgeren din med et bredt utvalg av oster, sauser og tillegg for en smakfull opplevelse.

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"this was the second time that we at blue hill at stone barns had eaten (the first was about a year ago) our second visit was not so funny, because we first knew that the routine was brought out a dish in a time, an excursion to somewhere else (kitchen, special room with compost part away through the meal. but also, it was disappointing to see some of the same things on the menu as we did last time. yes, it was the almost the same time of the year, but surely a restaurant of this caliber can be more creative and sometimes they were something too creatiw at this visit. we were served a melon that had been fermented. with the first (and last bite, I said to my man, that tastes just like cow manure smell. Now, when we were picked into the compost room for our half of a baby potato, we saw where the fermentation had taken place: in a bag placed in the compost container. ew, that explains, I thought. I also know that you eat seasonal at stone barns, but the menu was very, very hard on beds, squash and parsnips. while the peasant from this world was (please sell to the public in quantity! and the beet sliders were so big that we could have eaten ten more, it was a bit much to have so many sweet sweet sweet sweet at a meeting, especially if you lean on the savory like me. While I would recommend bh at sb one time, I don't think it's worth visiting later, especially if they go near the same season they go ahead. two more observations: 1. the personal is very wonderful. 2.I wouldn't interfere with the deli for lunch. eating is nothing special. also we have a bag of popcorn and it was stale as possible."