Osteria Del Duca - Meny

Feierabendstraße 51, Oberschleißheim I-85764, Deutschland, Germany

🛍 Pizza, Pasta, Italian, Noodles

4.7 💬 2527 Anmeldelser
Osteria Del Duca

Telefon: +498931577059

Adresse: Feierabendstraße 51, Oberschleißheim I-85764, Deutschland, Germany

By: Oberschleißheim

Retter: 35

Anmeldelser: 2527

Nettside: http://www.osteriadelduca.de/

"Hammer lining .Top! This restaurant has served more than 5 stars. Staff very nice. Chef and Chef. I'm going with a lot of people and everyone's excited. I really recommend the restaurant."


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Food: 5 Service: 4 atmosphere: 4

Anmeldelser

User
User

Very good food. Very friendly. Very recommended. Food: 5 Service: 5 Atmospheric: 4


User
User

Very good pizza service: Dine in Meal Type: Dinner Food: 5 Service: 5 Atmosphere: 5.


User
User

Hammer lining .Top! This restaurant has served more than 5 stars. Staff very nice. Chef and Chef. I'm going with a lot of people and everyone's excited. I really recommend the restaurant.

Kategorier

  • Pizza Fordyp deg i våre perfekt bakte pizzaer, laget med håndkastet deig, rik tomatsaus og en blanding av gourmetoster. Hver skive er full av friske toppinger som sikrer en deilig bit hver gang.
  • Pasta Nyt vårt utvalg av klassiske og moderne pastaretter, hver laget med ferske, kvalitetsingredienser og smakfulle sauser som fanger essensen av det italienske kjøkken i hver bit.
  • Italian Nyt de rike og mangfoldige smakene av Italia med vår meny, som tilbyr klassisk pasta, smakfulle risottoer og tradisjonelle kjøtt- og sjømatretter, alt laget med autentiske ingredienser og lidenskap. Buon appetito!
  • Noodles Nyt et utvalg av nudelretter, tilberedt til perfeksjon med autentiske smaker og rike, velsmakende buljonger. Fra krydret og syrlig til mild og duftende, våre nudeltilbud lover et herlig kulinarisk eventyr for enhver gane.

Lignende restauranter

Mei Wirtshaus

Mei Wirtshaus

Hohe-Brücken-Straße 29, 85748, Garching bei München, Germany

German • Seafood • European • Bavarian


"I've known the Mei Wirtshaus in Garching for 8 years, then it was still on the Kartbahn. I like the new location much better. Practical, but beautiful and comfortable furnishings and optically divided into niches. Partly for my taste somewhat too much cheesy decoration, but not disturb. From the old location we already know that Thomas can cook super. The first test: 1/2 duck with blue wort and dumplings. Duck before crispy, in juicy mega tasty. After our first visit we were there several times and tried on the map: Spareribs, Pig roasts, Steak, Backhendl, Veggie Teller, Schnitzel... The price is just right here. In summer, two years ago, we tested the Tatarenhut outside. Looks like a cast iron sombrero with holes and hooks fired at the bottom with coal. On the hook hang fresh meat, vegetables, fish etc. and after a spin enjoy the whole with sauces. There is also a baked potato with sour cream. On request you can order the whole as a buffet. The boss is from Bavaria, the head of Austria. For these two kitchens I can recommend the restaurant best. I always find positive if the menu is not too big, for example there are only 3 or 4 soups or desserts. They were also super delicious and fresh. In the new location we were a few times, among other things, to eat again in the Tatarenhut and otherwise everything the kitchen gives. I already had the Wiener Schnitzel, that was good, only the roast potatoes should have been a bit hotter and crispy. And the next time the carving is a bit thinner, but this is whining at a high level! If you like juice choir, you should try the Mirabellenschorle! By the way, every Wednesday there are the Hax'n and I tell you that was the best I've ever eaten! As a tip: Preorder better!! In summer there are standard Spareribs on the map. Otherwise only with pre-order of 6 persons. The Spareribs, in my opinion, are the best in the region of Munich, dissolve perfectly from the bone and very good taste. Even the homemade BBQ sauce is great. And to mention: Big beer garden. And on special days or on order Spanferkel! Parking in front of the house on the way no problem and only 10 minutes drive from us. For me personally, this is now the Austrian/Bayrian Northern Star!"