Schlossrestaurant Saynerzeit

Schloßstrasse 100, 56170 Bendorf, Rhein, Germany

🛍 Cafés, Lunch, German, Brunch

3.6 💬 22 Anmeldelser

Telefon: +492622889683

Adresse: Schloßstrasse 100, 56170 Bendorf, Rhein, Germany

By: Bendorf

Retter: 35

Anmeldelser: 22

Nettside: https://sayn.de/

"we were there for the second and last time. two years ago, the breakfast buffet was at least richer. the main foods were nix again. the bark roast in a broth that looked dry, no one touched. the pork medaillons without sauce were bone-dried. the spitbread went so... but it was totally and only after swirling. the gratin was okay but fad. because you have to pay water extra and the juices are more sugary water, this buffet is really too expensive for the performance. as a dessert ready pudding sweetly filled in mini glasschälchen...sonst nix. so there is something like that in the middle of the day in canteens as a dessert at 3.50 lunch .not at all. then better nix.Nie again...schade um das...


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User User

would be a great dinner, very tasty.

Anmeldelser

User
User

there you get a full lunch buffet for only 12,50€ and on Sundays you can have a brunch for 24,50€ including all hot drinks. they're really busy there.


User
User

I visited this regularly, especially because I was interested in the slim garden. when I'm here, a visit to the closed restaurant is mandatory and I've never been disappointed. a great atmosphere, delicious food and especially good beer. also the services are very friendly and courteous, as well as I have never felt too loud or too loud.


User
User

we were there for the second and last time. two years ago, the breakfast buffet was at least richer. the main foods were nix again. the bark roast in a broth that looked dry, no one touched. the pork medaillons without sauce were bone-dried. the spitbread went so... but it was totally and only after swirling. the gratin was okay but fad. because you have to pay water extra and the juices are more sugary water, this buffet is really too expensive for the performance. as a dessert ready pudding sweetly filled in mini glasschälchen...sonst nix. so there is something like that in the middle of the day in canteens as a dessert at 3.50 lunch .not at all. then better nix.Nie again...schade um das s...

Kategorier

  • Cafés Sjarmerende kafeer som tilbyr et utvalg av nybryggede kaffer og teer, sammen med lette snacks, bakverk og desserter. Perfekt for en oppkvikker om morgenen eller en ettermiddagsgodbit i hyggelig atmosfære.
  • Lunch Tilfredsstill dine lyster midt på dagen med vår deilige lunsjmeny. Fra friske salater og mettende smørbrød til smakfulle supper og livlige boller, er hver rett laget for å gi deg den perfekte midt-på-dagen-boosten.
  • German Nyt de rike smakene av tradisjonell tysk mat, med solide kjøttretter, syrlig surkål og smakfulle sauser. Kos deg med autentiske retter som gir en smak av Tyskland til bordet ditt.
  • Brunch En herlig blanding av frokost- og lunsjretter med klassiske favoritter og kreative vrier. Nyt smakfulle alternativer som eggs benedict, eller velg søte fristelser som fluffy pannekaker og frisk frukt.

Lignende restauranter

Trattoria Sayn

Trattoria Sayn

Engerser Landstr. 4, 56170 Bendorf, Rhineland-Palatinate, Germany

Pizza • Pasta • Noodles • Pizzeria


"No 100 meters after the departure from Hauptstr. (Koblenz-Olper-Str. is located on the route to Heimbach-Weis/Engers the Trattoria Sayn, one of the most popular venues of a fellow critic. This promised good performance, and since culinary diversity is always welcome, it was worth our visit today. The place is worth a visit. A reservation on the weekend is absolutely recommended. Parking for estimated 15 cars offers its own parking. This was enough today, although we were able to get space in a bar table with bar stools only after a short waiting period, unfortunately not very comfortable. The access is just, the toilets also, also with narrow doors. There are one or two steps to the front room. On the left side of the entrance there is the vault, behind the bar table section on the left side from the exit to the terrace, also flattering. On the right side, the main guest room lies on two slightly offset levels. Outside it is probably a bit louder, due to the location on the access line. to a larger residential area. After we reached the high stools, there was a friendly greeting of the boss and at the same time the cards, as well as a tavern with other offers. The typical dishes of a “Italian” can be found at reasonable prices. Exceptional dishes, homemade pasta and fish, can be found on the table. Some appetizers, 4 soups, 5 salads, a range of pizzas between 5,20 € and 9 €, pasta mainly between 7 and 8 €, meat from 10,50 € to Bistecca al Gorgonzola for 17,80 €. Food: Answering the question of drinks is postponed until ordering food, the boss has understanding. Mylady wants pizza bread with garlic 2 €, the pizza Funghi Salami 6,70 € and a Cola 1,80 €. My wallet has delayed the Carpaccio di manzo 8 €, in front of the pizza Salami, 6,40 €, shot and on the Pinot Grigio for 3,30 €. Although the restaurant is full of bar stools up to a side table, the appetizer reaches us very quickly. To align with the higher level of garlic, I have to eat a quarter. Carpaccio beef is served with rocket, thin mushroom slices, parmesan pears, olives and 2 thicker lemon slices. More practical would be a thick lemon slice, the olives do not taste bad, but do not fit too well for me. A place of thin meat slices is still very cold. Oil can only be found in homeopathic cans, but the necessary craftsmanship has been delivered. The use of vinegar, a good oil and the pepper mill has a positive effect. Wouldn't the basic taste be the job of the kitchen? The similar pizzas are also brought quickly. Optically as expected, crispy at the edge, the remaining ground thin but not happened. Peppy from the salami, the cheese also makes a good impression. The newly ordered Tiramisu comes with 2 forks and tastes good, creamy and is not a small part for 3 €. Restoration for the waiting period? Service: The boss and a female service rock the shop. They're as self-connected as the kitchen. The boss even finds time for the smoke break on the terrace and for most guests friendly words when coming and/or walking. It seems that there are many regular among them. The more tables are free and will not be reoccupied, the less attention will be. A quarter of an hour goes until the plates are cleared, the post-order of Tiramisu is unsuccessful until I request the invoice and indicate the non-delivery. “Forget,” says the boss, an apology comes from service and very quickly delivery. Ambience: Transparable spatiality, theke and wardrobe in root wood optics, chairs with seat cushions, Italian music from the speakers, Eros stands out. The bar table area is not necessarily recommended by convenience. Conclusion: Recommended for good and relatively cheap food and drinks"