Sockeye Brewing - Meny

12542 W Fairview Ave, Boise, United States

🛍 Cheese, American, Sandwiches, North American

4.3 💬 4553 Anmeldelser

Telefon: +12083225200

Adresse: 12542 W Fairview Ave, Boise, United States

By: Boise

Retter: 25

Anmeldelser: 4553

Nettside: http://sockeyebrew.com/

"The atmosphere is beautiful and enjoyed sitting on the terrace. Server was nice and area was clean. The food came out in time. My wife ordered the Brisket Mac cheese w/ fries and it was very good. I ordered the Trout Fillet (can not go to a place called Sockeye and do not taste the fish! and was not impressed by the plate. The presentation alone was like hmmm. The trout was overcooked, the pecan or whatever sauce looked like watery severity (have zero taste, the seasonal vegetables looked as if they were from their stir fry dish / can frozen (how difficult it is to do a beautiful broccolini and sautéed carrots? and a plop potato that made from Kahen for $21? The first photo comes from Yard...


Adresse

Vis kart

User User

Great atmosphere, huge woods, many medals and naturally delicious beers! Loves the outside seats. It is noteworthy that the cell service there is not so good (not its fault), but they have Wi-Fi and that is appreciated.

Anmeldelser

User
User

The whole experience was fantastic. We love the design and ambience of the restaurant. Food was exceptional and served beautiful and hot. Salmon cakes were amazing! Portions were big so we had to take a few home, which is good. Service was great. Would definitely recommend.


User
User

We went to the Sockeye Annual Anniversary Car Show. The cars were nice and then we ate in Sockeye. The food was good and the service too. Our waitress was really nice and helpful. My Hubby enjoyed his pub Burger and Pommes. I had a sandwich like a French dip with salad, both were excellent. We're coming back. It was a great afternoon.


User
User

The atmosphere is beautiful and enjoyed sitting on the terrace. Server was nice and area was clean. The food came out in time. My wife ordered the Brisket Mac cheese w/ fries and it was very good. I ordered the Trout Fillet (can not go to a place called Sockeye and do not taste the fish! and was not impressed by the plate. The presentation alone was like hmmm. The trout was overcooked, the pecan or whatever sauce looked like watery severity (have zero taste, the seasonal vegetables looked as if they were from their stir fry dish / can frozen (how difficult it is to do a beautiful broccolini and sautéed carrots? and a plop potato that made from Kahen for $21? The first photo comes from Yard H...

Boise

Boise

Boise, kjent for sitt friluftsliv og livlige kunstscene, tilbyr ofte retter som baskisk chorizo, ørret og poteter, som reflekterer regionens kulturelle og landbruksmessige arv.

Kategorier

  • Cheese Et kuratert utvalg av håndverksoster fra hele verden, med ulike smaker og teksturer som gleder ganen. Perfekt for deling eller å nytes individuelt med de ideelle tilbehørene.
  • American Nyt klassiske amerikanske smaker med vår varierte meny, som inneholder saftige burgere, sprø friterte kyllingbiter, solide BBQ-ribber og friske salater. Nyt tidløs komfort med hver bit, laget for å tilfredsstille alle smakspreferanser.
  • Sandwiches Et herlig utvalg av nylaget smørbrød, laget med førsteklasses ingredienser og servert på håndverksbrød. Perfekt for en rask lunsj eller et tilfredsstillende måltid, hver bit er fylt med smak og godhet.
  • North American Nyt de forskjellige smakene fra Nord-Amerika med retter som spenner fra saftige burgere og sprø stekt kylling til syrlige BBQ-ribber og friske salater, alle som fanger essensen av regionale favoritter og komfortklassikere.

Lignende restauranter

Barbacoa

Barbacoa

276 Bob White CourtID 83706, Boise, United States

Fish • Meat • Pasta • Seafood


"I've been sitting here for my birthday dinner after I've been living next to this restaurant for over a year. In the summer they play obnoxily loud music, which is why I was first switched off, but I decided to give him a chance because it is supposed to be one of the best restaurants in Boise. On the "vegetarian" menu, her rice is actually made with chicken broth. We sat in the indoor and outdoor terrace in the area of traffic so that everyone hit by my partner on the back. We ordered the table side guacamole that came on a plastic car with Stale chips that knows how long they sit on the second shelf. The way was so narrow that he had to go aside constantly, as the other employees prepared tables with plates above the top of the guacamole. I guess if you use food in enough bovine lactate, people get the casomorphins out and think it's great. By default, everything is cooked in butter, so we had to ask for oil. The waitress was ambivalent when I told her that the food was too spicy, and she asked me what the word was stale when I complained about the chips that came with the $16 guacamole. They had no salsa or a topping that contained no cream. I would expect a $92 dinner that was almost untouched after two separate people for our review and sink to take home boxes that someone would have realized that it was a problem. The Portobello Fajitas had so much jalapeno they were boundlessly unpredictable. If 0 was an option to rate this place, I would, or just take if this app was overall."