"The food is normally very good, but the atmosphere sings, always. The place offers a prime location and drips with antiquities and authentically combines old Germany with a decidedly Greek culturally obvious infusion. The best dishes are the combos, though, the lamb cutlets, though tasty, are sometimes too dry. The gyros are also hit-and-miss and can be dry, unfortunately. The salads are excellent and very fresh. What is startling is that pita bread has to be requested, and is on the odd side. Normally, one would expect to use the pita to stuff the gyros, etc. Nevertheless, the charming service and atmosphere is transformative. Highly recommended and good value."
