Spieskomer - Meny

Alleestr. 40A, Busum, Schleswig-Holstein, Germany, 25761, Büsum

🛍 Pizza, Cafés, Seafood, European

4.1 💬 3085 Anmeldelser

Telefon: +4948343478

Adresse: Alleestr. 40A, Busum, Schleswig-Holstein, Germany, 25761, Büsum

By: Büsum

Retter: 30

Anmeldelser: 3085

Nettside: http://www.restaurant-spieskomer-buesum.de

"We thought it was a very good place because we saw the food coming from the outside and it looked very promising, but then we tested the place ourselves.... And it was a pure case!!! They did not go to lactose inllerance when we got the food, were just thrown into the room quickly that you should not eat the attached Remoulade sauce....while we knit said there was a lactose inllerance and there were still butter-baked fish in butter, salt potatoes and salad with yogurt dress. So next time a big bow is made around the place!"


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User User

the food was very delicious and well seasoned. the staff was friendly and the food was served super fast.

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User
User

super tasty eating and a fast and friendly service. there is a large selection of different means of life, even for people who do not like fish. the prices are for the quality that is absolutely appropriate, very happy again offered.


User
User

We stayed in Easter in Büsum and made vacation there. We went to the restaurant at noon. We can only say it well. The service super friendly, cool on it. It's very tasty. Despite Easter and it was full, we didn't have to wait long. We can recommend the restaurant to anyone who makes vacation in Büsum.


User
User

We thought it was a very good place because we saw the food coming from the outside and it looked very promising, but then we tested the place ourselves.... And it was a pure case!!! They did not go to lactose inllerance when we got the food, were just thrown into the room quickly that you should not eat the attached Remoulade sauce....while we knit said there was a lactose inllerance and there were still butter-baked fish in butter, salt potatoes and salad with yogurt dress. So next time a big bow is made around the place!

Kategorier

  • Pizza Fordyp deg i våre perfekt bakte pizzaer, laget med håndkastet deig, rik tomatsaus og en blanding av gourmetoster. Hver skive er full av friske toppinger som sikrer en deilig bit hver gang.
  • Cafés Sjarmerende kafeer som tilbyr et utvalg av nybryggede kaffer og teer, sammen med lette snacks, bakverk og desserter. Perfekt for en oppkvikker om morgenen eller en ettermiddagsgodbit i hyggelig atmosfære.
  • Seafood Dykk ned i havets ferskeste fangst med vårt utvalg av sjømat, som har utsøkte retter tilberedt med høykvalitets fisk og skalldyr. Nyt smakene fra havet i hver bit!
  • European

Lignende restauranter

Kolles Alter Muschelsaal

Kolles Alter Muschelsaal

Hafenstr. 27, 25761 Busum, Schleswig-Holstein, Germany, Büsum

Seafood • European • Fast Food • Vegetarian


"One opens the door, enters and feels in the museum: old panels on the walls, over shells, shells, mussels, mussels, silver shiny mother of pearl, models of historical ships, a gallion figure there is hardly any free place, the diversity is hardly to describe, is always fascinating and shows itself as quieter business hours. The eye proves that the dense furniture, the bassin, in which slumbering lobsters wait to be thrown into the boiling water, the grill in which a wild boar rotates, and a matching fur on which a buffet is dressed. Because it is not a museum, it is a restaurant for guests with high standards, for me the most stylish in Büsum. And it's not cheap. Of the three-digit prices on the wine card you do not have to be frightened. It's also a little cheaper. We expect to pay €100 for a nice evening. Despite the extraordinary ambience, it is not a place for snout. Jeans guests are welcome. On his lap through his room, the boss calls everyone a kind greeting. In the third generation, Chef Karl Heinz Kolle runs the restaurant, which comes from an old pub. He is a kitchen master, hunter and heger, the latter especially in honorary function for the seals that can no longer be hunted. Hunter explains the wild boar and the further autumnal offer of wild, which the boss brings together with the vegetables of the Dithmarscher home to the table. There is also the typical offer of fish and other marine animals for a port location. It is worth scrolling down the menu because beautiful local photos can be found on its edge. During our current visit we ordered a menu that seemed like a special offer for tourists with a price of €21.90 in this area. Accordingly, we were amazed that we even received a more elaborate greeting from the kitchen, a sanctuary of fats and vegetables on a bed of carrots. After a pasta cake soup with duck breast strips there was a wildragout with croquettes and two types of cabbage. Everything was top in quality, freshness and preparation, only with the croquettes remained open the question whether it was an industrial product. The red cap with vanilla ice cream and cream served as dessert was comme il faut. The service was as we wish. The young waiter seemed more like a best-in-house son: charming, inconspicuous, explaining and routine in serving. So is everything perfect? I have to say something: The lamps with the screens of fabric are so beautiful, perhaps you will find for them, despite the Brussels control lights, which all emit the same light color. Update from summer 2020: This with the lamps is ok now. This year the Kolle family opened a newly built hotel next to their old family house. 24 rooms have it and they are equipped with custom furniture. The first guests were a bridal couple, so the senior manager told me, and the charge sample was good over the bed..."