The Frog Pond Sports Grill - Stratford (meny)

Telefon: +12033777868

Adresse: 251 East Main Street, Stratford, 06614, United States Of America

By: Stratford

Retter: 32

Anmeldelser: 3

Adresse

Meny - 32 valg

Alle priser er estimater.

Kategorier

Food Kos deg med vårt mangfoldige utvalg av mat, som tilbyr en blanding av klassiske favoritter og innovative retter. Hver rett er laget med de ferskeste ingrediensene for å pirre smaksløkene dine og gi en minneverdig matopplevelse.
Bars Oppdag vårt utvalg av ekspertlagde cocktails, forfriskende øl og vår kuraterte liste over fine viner. Perfekt for å slappe av med venner eller kombinere med dine favorittretter fra vår meny. Skål!
Grill Saftige kjøttstykker og ferske grønnsaker perfekt tilberedt over åpen flamme, som gir rike røkfulle smaker. Nyt møre biffer, saftige burgere og syrlig marinerte kebaber, alt grillet til perfeksjon for en uforglemmelig matopplevelse.
American Nyt klassiske amerikanske smaker med vår varierte meny, som inneholder saftige burgere, sprø friterte kyllingbiter, solide BBQ-ribber og friske salater. Nyt tidløs komfort med hver bit, laget for å tilfredsstille alle smakspreferanser.

Lignende restauranter

Fryborg

➤ 217 Bridgeport Ave, Milford, CT 06460, USA, United States

Casual • European • Catering • Fast Food

"im not really a french fry person but these are AMAZING! the dipping sauces are out of this world! the spicy ketchup is actually spicy and i love very spicy foods its nice to have something with a real good kick! they were sold out of the cheesy bacon fries when i went so that will definetly be the next must try for me!"

Bin 100

➤ 100 Lansdale Ave, Milford, CT 06460, United States

Fish • Pasta • Italian • Mediterranean

"This restaurant was such an amazing place to visit. It was delicious. We had decided on having a two appetizers and sharing one dish. After talking to our very helpful server, he advised us to stick with an appetizer we were familiar with and another that we were will to try something new. We had the very fresh crispy calamari and the wonderful tuna tartar beautifully decorated. Both were delicious! Then we had a wonderful pasta with shrimp. I can not remember the name. But what really surprised me about the restaurant is that they knew we were sharing a dinner plate and split the dish into two separate plates. Finally we had a cheesecake for dessert and it was the perfect way to end the night! Loved the service, the atmosphere and most importantly the food. Would definitely recommend!"

Dockside Brewery

➤ 40 Bridgeport Ave, Milford, United States Of America

Wine • Brewery • American • Bar-Lounge

"Yes we really enjoyed the time in the igloo. Nice way to celebrate New Years Eve. The food was good we shared a few appetizers. Glad they have non alcoholic beers for my husband. I had a Shirley Temple. We nice experience. Will be back."

El Pueblito

➤ 121 Wall Street, Bridgeport, 06604, United States Of America

Cafés • Seafood • European • Colombian

"First, the place is very clean and the service was excellent. Lunch at the weekend. I see they have lunch specialties during the weekdays and there are daily soups like tripe, oxtail, etc. There are traditional Colombian dishes (tostones, bandeja, arepas) and some other South American dishes such as Empanadas and lomo salado. Our food was good. I'd say the Colombian records were a little better than the Peruvians today. Meat was good. Baked food wasn't too fat. Restore that the servers are super friendly and efficient. Come back next week."

Parlour Steakhouse

➤ 101 Wellington Street Stratford, ON N5A2L4, N5A0C1, United States

Sushi • Steak • Asiatic • Seafood

"we have come to parlour for our annual high-time trips to stratford. in the rule the first night in the city and it was always good. this time, however, the bar was raised and now has become an extraordinary culinary experience. I recommend the caramelized cowards as starters. wow, that was good, and I'm not a coward in that. I also had the braided beef tagliatelle. again I recommend this court. my wife had the flat iron steak and she loved it, and we ended the dinner with the pavlowa. chef dénis hernandez is a master in the kitchen. the service was exceptional. dyan took care of us and made my wife a cocktail for our jubilee. we liked this place so much, we went back to breakfast the next morning. as amazing! sad to say, our usual jubilee night from splurge in bijou, now pale in comparison to the parlour."