369 Douglas Ave, Providence, RI 02908, North Providence, United States
Telefon: (+1)4016320550
Adresse: 369 Douglas Ave, Providence, RI 02908, North Providence, United States
By: North Providence
Retter: 35
Anmeldelser: 0
Alle priser er estimater.
Steak • Fusion • Italian • American
"mai 2022 great news. pianta has now opened a full service seat complete vegan restaurant. we were twice. eating is creatiw, unique and fantastic! they are located in the section federal hill of providence. I will come back until I tried everything on the menu. fantastic supplement for vegan eating. fantastic food! we've eaten a lot of paints here. all was very big! last summer they made a party that we had, and even our carnivore friends were amazed how delicious vegan can be. michele, the owner, is so nice and accommodating. updated by previous review on 2021-12-13"
Cafés • Pizza • Coffee • Italian
"This is another very small restaurant holding about 20 to 25 people. Authentic Italian cuisine. I don't think you can go wrong with an e-mail they have on the menu. The owner usually comes out to say hello and would do everything to please and make sure you had a very good meal and also experience. Is a BYOB restaurant, so if you are looking to have a beautiful bottle of wine head from your local liqueur to complement the atmosphere. With the props a beautiful bottle of Chianti."
Wine • Fish • Italian • European
"First three selections from wine list were not available Veal chop for dinner selection was also unavailable Most likely will not return to this restaurant"
European • Breakfast • Vegetarian • International
"Apparently no popular tourist destination, almost every independent restaurant in providence from December 26th, it was at julians that five guests staying after breakfast, a 9:00 clock arrival tour one of the maybe two dozen tables, the hot tickets, also as the room closer twenty years in the services of the julian forgue founded in 1994 and known for both bier and bean burgers"
Sushi • Pasta • Asiatic • Seafood
"delicious oysters. Buck a shuck during happy hour. Excellent service. interesting menu."