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Reichenbacher Str. 14, 73666 Baltmannsweiler, Germany

🛍 Meat, German, Salads, Burgers

4.2 💬 845 Reviews

Phone: +49715342046

Address: Reichenbacher Str. 14, 73666 Baltmannsweiler, Germany

City: Baltmannsweiler

Dishes: 15

Reviews: 845

"price-performance ratio mega. Quality first-class service and humanity excellent and preparation super fast, absolutely recommended. Culinary delight, fireworks in the mouth of potato salad as in Grandmas times."


Address

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Emilia Emilia

Wie immer, sehr gut Service: Dine in Meal type: Dinner

Menu - 15 options

All prices are estimates.

Reviews

Emilia
Emilia

Super cozy old-hearted place. The food is delicious, the hosts very nice and friendly. A wonderful atmosphere.


Emilia
Emilia

Solid Swabian cuisine. For my taste were the dumplings, a little too soft and the sauce a little over spice. Good value for money. Big portions. Friendly service: Dine in Meal type: Dinner


Mirko
Mirko

price-performance ratio mega. Quality first-class service and humanity excellent and preparation super fast, absolutely recommended. Culinary delight, fireworks in the mouth of potato salad as in Grandmas times.

Categories

  • Meat Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • German Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Salads Fresh and vibrant, our salads are crafted with seasonal ingredients and a mix of crisp greens, colorful vegetables, and unique dressings, offering a delicious and healthy choice for any palate.
  • Burgers Juicy, flavorful burgers crafted with premium ingredients, from classic beef to unique vegetarian options, all served with fresh toppings and a choice of hand-cut fries or a crisp salad.

Amenities

  • Buffet
  • Parking
  • Takeaway
  • Wheelchair

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"Location, ambience and offer Since I stopped in Deizisau at noon, I thought I could go to the well room. The restaurant is located right next to the town hall. A good beforehand was probably a godfather in the naming. The neatly opened homepage has attracted me long curiosity. I quickly damped this curiosity. A club restaurant that has come in the years and has its best times. A pub without a pepp. The tables clean white covered, but without special jewelry. The only look at the exposed pepper mills. A collection of cremples and untreated plants on the window benches. The food and drink card was neat with attractive (Art? The leather cover, in turn, gave hope, which however relativized the content. In addition to 10 antipasti, 4 soups, one side of different pasta dishes, 16 salads and 29 pizzas, the enticing special card with 7 appealing dishes went down completely. Several wall panels offer special dishes that were tempting. Service The host had slipped into this role. Apparently, he couldn't start much with my strange face and initially held back. Peu a peu baptized a little and I could out of it that not all offered noodles were made home. However, I very much expect him to be his positive attitude to my critical comments on food, which he obviously took into account in the account. What did I eat? After some hin and her I decided to offer the table · Pasta Royal, homemade noodles with lobster meat and Cognac sauce 13.50 € Served a small lobster tail with bowl, cut into pieces (a completely new experience on a middle mountain of pasta. The lobster meat tasted very well, only the unwinding with knife and fork... a small odyssey. The pasta about 2 minutes before al dente, more than bite-resistant, in the form of finger-damped dough sausages (handrolled? just didn't want to harmonize with the lobster and the sauce didn't take it right. The Cognac cream sauce also no revelation. Didn't cost the cognac. The Engel Kristallweizen (small beer factory from Crailsheim thus has the function of buoyancy. In the meantime I had discovered an interesting dessert on a table display · Soufflé al cioccolato in warm vanilla sauce 4.00 € Also this a small pure autumn. The "Soufflé" was a chocolate cake with a viscous interior, probably a finished product. So I get something else under Soufflé. On the invoice the Pasta court appeared with a reduced price of € 12,00. The total amount (18.90 €) was also rounded to € 18.00. A nice gesture that could not compensate the disappointing food."