Asian Kitchen - Menu

Egg Roll

A crispy roll filled with seasoned vegetables and meats, served with a side of tangy dipping sauce.

Hunan Beef

Spicy Hunan-style beef stir-fried with mixed vegetables in a savory sauce.

Spring Roll

Crispy rice paper rolls filled with mixed vegetables and herbs, served with a tangy dipping sauce.

Fried Donut

Shrimp Roll

Succulent shrimp tossed in a creamy sauce, served in a freshly baked roll with a crisp lettuce bed.

Wonton Soup

A savory broth with tender wontons filled with seasoned pork and crisp vegetables.

Happy Family

A delightful mix of beef, chicken, shrimp, and vegetables sautéed in a savory sauce.

Tom Yum Soup

A spicy and sour Thai soup with shrimp, lemongrass, lime leaves, and mushrooms.

Veggie Salad

A fresh mix of greens, tomatoes, cucumbers, and carrots, tossed with a light vinaigrette dressing.

Moo Shu Beef

Stir-fried beef with cabbage, mushrooms, and scallions, served with thin pancakes and hoisin sauce.

Seafood Soup

A rich broth filled with a variety of fresh seafood, herbs, and spices, offering a taste of the ocean with every spoonful.

Sha Cha Beef

Stir-fried beef with a savory and slightly spicy Sha Cha sauce, often served with vegetables and rice.

Mushroom Beef

Tender beef slices sautéed with fresh mushrooms in a rich savory sauce.

Curry Chicken

Tender chicken cooked in a rich, spiced curry sauce, perfect for a flavorful meal.

Avocado Salad

Fresh avocado slices, cherry tomatoes, crisp lettuce, and a zesty lime dressing.

Lemon Chicken

Tender chicken breast in a tangy lemon sauce, served with fresh herbs and a hint of garlic.

Pu Pu Platter

A popular appetizer assortment featuring a variety of finger foods like egg rolls, ribs, and skewers.

Hunan Chicken

Hunan Chicken: Spicy chicken stir-fried with vibrant vegetables in a tangy, garlic-infused sauce, delivering bold flavors.

Seaweed Salad

A refreshing salad with crisp seaweed, sesame seeds, and a light soy sauce dressing.

Egg Drop Soup

Warm, savory soup with beaten eggs swirled into a clear, flavorful broth, often accompanied by scallions and sometimes corn.

Sesame Shrimp

Crispy shrimp coated in a sesame-rich batter, drizzled with a tangy sauce and garnished with chopped green onions.

Szechuan Beef

Spicy and savory beef stir-fried with Szechuan peppers, vegetables, and a rich sauce for a bold and fiery flavor.

Sesame Chicken

Tender chicken pieces coated in a delicious, savory sesame sauce with a hint of sweetness.

Mongolian Beef

Stir-fried beef with onions and scallions in a savory soy-based sauce.

Beef Chow Mein

Stir-fried beef with noodles, vegetables, and savory soy sauce.

Almond Chicken

Tender chicken breast coated with crushed almonds, lightly fried to a golden crisp, served with a savory sauce.

8 Chicken Wings

Seafood Delight

A medley of shrimp, scallops, and crabmeat sautéed with seasonal vegetables in a light garlic sauce.

Moo Goo Gai Pan

Sautéed chicken with mushrooms, bamboo shoots, and assorted vegetables in a light savory sauce.

Moo Shu Chicken

Stir-fried chicken with vegetables, served with hoisin sauce and thin pancakes for wrapping.

4 Beef Teriyaki

Kung Pao Chicken

Kung Pao Chicken: Stir-fried chicken with peanuts, vegetables, and chili peppers in a savory and spicy sauce.

Shrimp Chow Mein

Shrimp Chow Mein: Stir-fried noodles with succulent shrimp, fresh vegetables, and savory sauces for a delightful meal.

10 Fried Wontons

Snow Pea Chicken

Snow Pea Chicken: Tender chicken stir-fried with crisp snow peas in a savory garlic sauce.