Balkan-Grill - Menu

Goethestr. 13, 51379 Leverkusen, North Rhine-Westphalia, Germany, Kreisfreie Stadt Leverkusen

🛍 Steak, European, Croatian, Mediterranean

4.8 💬 1565 Reviews

Phone: +49492171345180,+492171345180

Address: Goethestr. 13, 51379 Leverkusen, North Rhine-Westphalia, Germany, Kreisfreie Stadt Leverkusen

City: Kreisfreie Stadt Leverkusen

Dishes: 24

Reviews: 1565

Website: https://balkan-steak-house.business.site

"Extremely friendly, very organized staff. Delicious food!! Also worth the price! Since it is still within the normal range. Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Bauernschnitzel Mit Spiegelei"


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Ralf Ralf

Friendly and nice staff. Food excellent. Service: Dine in Meal type: Dinner Price per person: €20–30

Reviews

Emil
Emil

Sehr kompetent und super Service. In jeder Beziehung sehr lecker und sehr flott. Werden es jedem weiter empfehlen.


Davi
Davi

I was here today with my wife. The restaurant opened just at 17.30, but the 15 minute waiting worth for it. It's a really nice place with a fantastic team. The dishes were big and tasty. And it isn't too expensive. I really can suggest for everybody.


Jürgen
Jürgen

Extremely friendly, very organized staff. Delicious food!! Also worth the price! Since it is still within the normal range. Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Bauernschnitzel Mit Spiegelei

Categories

  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Croatian Savor the rich flavors of Croatia with a selection of traditional dishes, from savory meat delicacies to fresh seafood and vibrant vegetables, all infused with aromatic herbs and Mediterranean influences.
  • Mediterranean Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.

Amenities

  • Menu
  • Lunch
  • Dinner
  • Seating

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"A very frequent Tuesday night and parking full. A good sign? Well, also the restaurant completely booked and luck we reserved. A few years ago I was here, just like my business colleague, and we both remembered the restaurant positively. Is it the same today? To get it forward, yes! The interior, i.e. the furniture, the appearance has not changed. Cosy rustic, lots of wood, smaller niches and beautifully decorated, no kink taste. Somehow I have the impression of a Bavarian influence, perhaps also through the clothes of the service, dirty. Click on the photo to enlarge! The greeting was extremely friendly and I was led to the table where my business partner was already sitting. It only took a short time to ask for an aperitif. I mentioned the well filled parking lot and so I decided to use a soft Flensburger Pils, in a climbing bottle, nicely cold. The menu includes a menu of the house and a well sought-after number of ala-Carte dishes. There's no rush here. Take enough time to choose! Freshly prepared meals and a very pleasant time between courses. After greeting from the kitchen I chose the sweet potato cream with coconut milk (EUR 9.00), which convinced me. I feared that coconut milk will be very dominant, but that was not the case, slightly sweet, in itself very harmoniously costed, slightly asian and absolutely my taste. By the way, a good part! Then as the main course a 250 g Rumpsteak with Pommes Frites (EUR 28,50), very high cut and super good medium fried and perfectly spiced. There were no sauces in the menu and so I asked for a pepper sauce served. It was a business dinner and I didn't have the opportunity to make pictures of the food. However, I would like to point out that the dishes were served without ornaments such as Balsamico-Saucencumber or small cut greenware. Perfect. During the time the restaurant was full, there were enough staff. But with time, not only the number of guests reduced, but also the number of service personnel. So it was unfortunately necessary to win at the end for an espresso or for the bill. It does not fit the otherwise perfect service. It won't take years to visit again!"