Beef 'o ' Brady 's - Punta Gorda (menu)

Address: 1105 Taylor Road, Punta Gorda, 33950, United States Of America

City: Punta Gorda

Dishes: 35

Reviews: 301

Address

Menu - 35 options

All prices are estimates.

Hot Dog

A classic grilled hot dog served in a soft bun with your choice of toppings including mustard, ketchup, onions, and relish.

Beignets

Warm, fluffy French pastries dusted with powdered sugar, perfect for a sweet treat any time of day.

Pub Chips

Crispy pub-style potato chips, seasoned to perfection for a tasty snack.

Club Wrap

A delicious wrap filled with turkey, bacon, lettuce, and tomato, served with a side of ranch dressing.

Watterson

A hearty sandwich with turkey, ham, Swiss cheese, lettuce, tomatoes, and mayo, served on toasted wheat bread.

Big Catch

A generous portion of fish deep-fried to golden perfection, served with tartar sauce and a lemon wedge.

Side Salad

Fresh mixed greens, tomatoes, cucumbers, and carrots, tossed with your choice of dressing.

Steak Bowl

Juicy steak slices over rice, topped with sautéed onions, bell peppers, and a savory sauce.

Mac Cheese

Creamy mac and cheese with a rich, cheesy sauce, baked to golden perfection, delivering comfort in every bite.

Chef Salad

A fresh and crisp salad with mixed greens, turkey, ham, cheese, eggs, and vegetables, dressed lightly to perfection.

Omg Burger

A mouthwatering burger topped with crispy bacon, gooey cheese, fresh lettuce, ripe tomato, and tangy sauce, all on a toasted bun.

The Burger

Juicy beef patty, cheddar cheese, fresh lettuce, tomato, pickles, and house special sauce on a toasted sesame seed bun.

Fish N Chips

Golden fried fish fillet served with crispy chips and tangy tartar sauce.

The Dubliner

A hearty sandwich with corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on rye bread.

Garden Salad

A fresh mix of crisp greens, ripe tomatoes, cucumbers, and carrots, served with a light vinaigrette.

Chicken Taco

Grilled chicken taco with fresh salsa, lettuce, and cheese in a soft tortilla.

Taco Baskets

Crispy tacos filled with your choice of seasoned meat, topped with fresh lettuce, cheese, and salsa, served in a basket.

Fried Shrimp

Crispy, golden-fried shrimp served with a tangy dipping sauce for a delightful seafood treat.

Chicken Tacos

Grilled chicken tacos with fresh salsa, lettuce, and cheese in soft corn tortillas.

Combo Fajitas

A sizzling mix of grilled steak, chicken, and shrimp served with peppers and onions, accompanied by warm tortillas.

Seasoned Rice

Aromatic rice dish infused with a blend of herbs and spices, perfect as a side or savory base.

Chicken Nachos

Crispy tortilla chips topped with juicy chicken, melted cheese, fresh salsa, and a hint of jalapeño.

Chocolate Cake

Rich and moist chocolate cake layered with creamy chocolate frosting for the ultimate indulgence.

Grilled Cheese

Toasty bread with melted cheese, a classic comfort.

Boneless Wings

Tender, crispy boneless chicken wings tossed in your choice of flavorful sauce.

Soup Of The Day

Chef's choice fresh seasonal soup, changing daily for a delightful surprise in every bowl.

Chicken Nuggets

Crispy, golden-brown chicken nuggets perfect for dipping, made with tender, juicy chicken.

Boneless Basket

A basket of crispy boneless chicken bites, served with your choice of dipping sauces.

Big Catch Salad

A refreshing salad with mixed greens, juicy tomatoes, crunchy cucumbers, and seasoned seafood.

Grilled Chicken

Juicy grilled chicken served with your choice of savory herbs or tangy marinade for a delightful taste experience.

Combo Appetizer

A delightful selection of assorted appetizers, perfect for sharing and sampling a variety of flavors in one dish.

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"We adore Perfect Caper and visit as frequently as possible. During our recent visit, we opted to share an entree (Pappardelle Mushrooms) so we could try a variety of appetizers. The heirloom tomatoes mozzarella salad was an absolute standout, making my mouth water as I think about it. The steamed mussels were as delicious as ever, and my personal favorite was the fried hen of the woods mushrooms with the amazing ricotta/goatcheese/truffle oil and magic sauce. Simply incredible."

Carmelo's Italian

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"I have been to Carmelo's many times and usually love my meal and can't wait to go back. Tonight was a different story. My boyfriend and I made a reservation at Carmelo's to celebrate our anniversary as it's usually one of our favorite places. Tonight it took a very long time for us to get our drinks, my boyfriend asked for lemon for his water that he had never received. We then got our appetizer after a little while of waiting, which was fine. After we saw tables around us who were seated after us receiving their bread, we then had asked for ours because we never received it. After maybe a little over an hour of being at the restaurant we got our food. I got the shrimp and scallop limoncello, which I have gotten many times there. It had diced tomatoes in it that were uncooked (along with the usual sun dried tomatoes) and this wasn't something that was changed on the menu, if it was I would have asked for it to be left out of the dish. The sauce also seemed to be extremely watery tonight. Eventually our waiter boxed up our food and asked if we wanted dessert, we got one and asked for it to be for to go and for the check. At this point we have been here for an hour and a half. He brings the check and we put the card immediately in as we are sick of sitting outside and waiting. The waiter proceeded to take the bill and talk to the table next to us for over 10 minutes with our bill in hand. No exaggeration. Just five minutes short of being at our table for 2 hours is when we finally were able to leave, as we had a 7pm reservation. Maybe this was an off night for Carmelo's, I really hope it's not the new normal here, and I may just be exceptionally frustrated as we had sat there waiting for a lot longer than we had ever experienced at Carmelo's before. We saw many tables of two that arrived after us come and go before we had even received our check."

Leroy's Southern Kitchen

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"We have been wanting to eat here for awhile and finally got a chance when we had a change of dining plans. We made a 7 pm reservation, but we're not seated till 7:15. The front desk staff said they were waiting for tables to clear. (Not the happiest customer facing bunch). When we finally got seated we ordered the Brussel sprouts appetizer that was tasty, but not very firm. On the other hand, the jambalaya and short ribs were delicious and properly cooked. Our server, Toya, was friendly and prompt and not overbearing. Will come back again midweek when it is less crowded."

F.m. Don's

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Beef 'o ' Brady 's - Menu