Chen Wok Express - Menu

Egg Roll

A crispy roll filled with seasoned vegetables and meats, served with a side of tangy dipping sauce.

Hunan Beef

Spicy Hunan-style beef stir-fried with mixed vegetables in a savory sauce.

Beef Lo Mein

Stir-fried noodles with tender beef and vegetables in a savory sauce.

Egg Roll (2)

Two crispy fried rolls filled with a savory mixture of seasoned cabbage, carrots, and meat, served with a tangy dipping sauce.

Kung Pao Two

Lemon Shrimp

Zesty shrimp sautéed with lemon, garlic, and herbs for a refreshing, flavorful dish.

Curry Chicken

Tender chicken cooked in a rich, spiced curry sauce, perfect for a flavorful meal.

Lemon Chicken

Tender chicken breast in a tangy lemon sauce, served with fresh herbs and a hint of garlic.

Egg Foo Young

A Chinese-style omelette with vegetables, meat, and savory sauce.

Beef Broccoli

Tender beef slices stir-fried with fresh broccoli in a savory Asian-inspired sauce.

Szechuan Beef

Spicy and savory beef stir-fried with fresh vegetables, infused with Szechuan peppercorns and fiery chili sauce.

Kung Pao Beef

Tender beef stir-fried with spicy peppers, peanuts, and a savory sauce, offering a bold, zesty flavor with a hint of heat.

Mongolian Pork

Tender pork glazed with savory sauce, stir-fried with crisp vegetables, and served over steamed rice.

Chicken Almond

Mongolian Beef

Stir-fried beef with onions and scallions in a savory soy-based sauce.

Shrimp Lo Mein

Juicy shrimp stir-fried with vegetables and savory lo mein noodles in a flavorful Asian-inspired sauce.

Egg Fried Rice

Fragrant rice stir-fried with eggs, seasoned to perfection, and garnished with green onions for a savory delight.

Sweet Sour Pork

Sweet Sour Pork: Juicy pork pieces in a tangy sweet and sour sauce with colorful peppers and pineapple.

Wor Wonton Soup

Wor Wonton Soup: a flavorful broth with mixed vegetables, juicy wontons, shrimp, chicken, and BBQ pork.

Kung Pao Shrimp

Spicy stir-fried shrimp with peanuts, bell peppers, and chili peppers in a savory sauce.

Egg Flower Soup

A light, savory broth containing delicate wisps of egg, often flavored with hints of soy sauce and topped with green onions.

Kung Pao Chicken

Kung Pao Chicken: Stir-fried chicken with peanuts, vegetables, and chili peppers in a savory and spicy sauce.

Teriyaki Chicken

Grilled chicken glazed with sweet teriyaki sauce served over steamed rice and fresh vegetables.

Kung Pao Cabbage

Moo Goo Gai Peng

Shrimp Chop Suey

A savory blend of shrimp, vegetables, and soy sauce, stir-fried to perfection.

Szechuan Chicken

Spicy Szechuan-style chicken stir-fried with vegetables in a savory sauce.

Mushroom Chicken

Sautéed chicken breast with mushrooms in a creamy garlic sauce, served with steamed vegetables.

Scechuan Chicken

Cashew Nut Shrimp

Tender shrimp stir-fried with crunchy cashews, colorful bell peppers, and a savory garlic sauce.

Beef With Brocoli

Sweet Sour Shrimp

Crispy shrimp coated in a tangy sweet and sour sauce, garnished with green onions and sesame seeds for a flavorful dish.

Shrimp Fried Rice

Shrimp Fried Rice: Stir-fried rice with tender shrimp, vegetables, and savory seasonings for a flavorful bite.

Twice Cooked Pork

Twice Cooked Pork: Succulent pork slices stir-fried with vegetables, seasoned with savory spices, lightly crispy after being boiled and returned to the skillet.

Vegetable Lo Mein

Stir-fried noodles with a colorful mix of fresh vegetables in a savory sauce.