Cookie Cafe - Menu

Bretaye, Villars-sur-Ollon 1884, Switzerland

🛍 Cafés, Steak, Coffee, Chicken

4.5 💬 15 Reviews

Phone: (+41)244953565

Address: Bretaye, Villars-sur-Ollon 1884, Switzerland

City: Villars-sur-Ollon

Dishes: 7

Reviews: 15

"We have been regulars of all the Cookie establishments founded by the late David Jewell who died last September after a shark attack in his native Australia. Apparently it has been decided to close the entities shortly and the community is hopeful there will be a successor as they have been a "go to" location for some years. Tony and his team in the main restaurant have real talent and potential."


Address

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User User

renovation of this restaurant very well remade with the comfortable terrace good quality of the melted meal under the awesome sun

Menu - 7 options

All prices are estimates.

Reviews

User
User

When hunger interrupts the skiing, head for the Little Cookies at Bretaye, generous portions of simple food well cooked and presented , and surprisingly, good value.


User
User

Back here in march to an empty resort. cookie became our regular lunch and snack stop as the food is hot, fresh and served with a smile. Also not too expensive considering it's half way up a mountain in Switzerland.


User
User

We have been regulars of all the Cookie establishments founded by the late David Jewell who died last September after a shark attack in his native Australia. Apparently it has been decided to close the entities shortly and the community is hopeful there will be a successor as they have been a "go to" location for some years. Tony and his team in the main restaurant have real talent and potential.

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Coffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Chicken Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.

Amenities

  • Terrace
  • Breakfast
  • Self Service

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"Traducido por Google Este aviso se refiere a una noche especial Especial San Valentín 2020 ! Atmósferas cálidas e íntimas, menú especial para la ocasión con aperitivos, entrante, 2 platos selectos y 1 postre 89. por persona sin bebida . ¡Un excelente cóctel! 2 aperitivos de langostinos. Luego cayó una entrada de salmón gravelax, nunca había comido salmón crudo, producto de calidad sublimado con esta salsa de limón canela y estas hierbas aromáticas eran simplemente excelentes. El plato cuando era menos emocionante, ya sea la grasa de codorniz pan de jengibre o Saint Pierre 2 opciones de plato , me gustó menos, pero es una opinión personal el sabor y los colores ... Encontré los 2 menos sabrosos, menos chispeantes que el resto del menú, ¡pero de todos modos buenos y de calidad! Ahora viene el desierto; pastel de lichi queso rosa y sorbete de pomelo ... ¡una delicia! ¡Tanto la intensidad natural del pomelo como la dulzura del pastel de queso! Muy bien hecho! Un personal atento y muy amable ... ¡las damas incluso tenían derecho a una rosa roja para la ocasión! Una buena nota puede subir rápidamente, una bebida incluida en el menú habría sido una ventaja ... ¡Pero fue una muy, muy buena noche! Gracias Original Cette avis ce référe a une soirée spécial Soirée spéciale Saint Valentin 2020 ! Ambiances chaleureuse et intime , menu spécial pour l'occasion avec amuse bouches, entré, plats a 2 choix et 1 desert 89. par personne sans boisson . Un cocktail excellent ! 2 amuses bouches de gambas. Puis une entré de saumon gravelax a tombée , je n'avais jamais mangé de saumon cru , produit de qualité sublimé avec cette sauce citron canelle et ces herbes aromatiques etaient tout simplement exelents ! Le plat quand a lui etait moins palpitant , que ce soit la caille au fois gras pain d'épices ou le Saint Pierre 2 choix de plat , j'ai moins aimé , mais c'est un avis personel les gout et les couleurs... j'ai trouvée les 2 moins savoureux , moins pétillant que le reste du menu, mais bon et de qualitée tout de même ! Viens maintenant le desert ; cheese cake litchy rose et sorbet pamplemouse ..... un délice ! Autant l'intensité naturel du pamplemousse que la douceur du cheese cake ! Vraiment bravo ! Un personelle a l'écoute et très aimable ... les dames on même eu le droit a une rose rouge pour l'occasion ! Bon la note peut vite monté , une boison comprise dans le menu aurais été un plus ... Mais c'était une très très bonne soirée ! Merci"