Dionysos Griechische Spezialitäten

Germanikusstraße 2, 55131, Mainz, Germany

🛍 Greek, Coffee, European, Mediterranean

4.4 💬 2857 Reviews

Phone: +496131572511

Address: Germanikusstraße 2, 55131, Mainz, Germany

City: Mainz

Dishes: 8

Reviews: 2857

Website: https://www.restaurant-dionysos.eu

"Dionysos We were four on this Sunday in Rüsselsheim, sold Sunday. It was nice weather but also very cold. Originally we wanted to eat there too, only the chosen shop only stopped at 6:00 and caused by the cold and hunger that did not want to wait until 6:00, was redisposed in a short hand. Two options were available, we chose the Greeks. So drive by car to almost in front of the front door, if you like us lucky, you get on the Mainzer Kästrich was once a Roman camp before infinity, so the name is a free parking place. The outdoor gastronomy is still standing, but nobody sits there. At the entrance just looked at the huge map and then inside the warm room. There the junior chief stood behind...


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Thomas Thomas

Very solid, traditional Greek restaurant on the outskirts of the old town of Mainz, still in walking distance to the railway station Roman Theatre .

Menu - 8 options

All prices are estimates.

Reviews

Mike
Mike

Had a great and very authentic Greek meal at this restaurant. My wife and I went to Greece for our honeymoon 25 years ago and this place allowed us to...


Curt
Curt

Food okay, service : The approximately 25 year old waiter was unfriendly, all the lukewarm summer evening long. We, 7 people between 55 and 68 J, wanted to eat and drink. Outside stood approx. 16 tables 8 of them, inside was empty. Two waiters, would have to go. Drinks! that was the greeting in a sound like at the barracks court, so it went on, no smile, no attention, no rush, with a beer for a lady. We all had a drink and waited 15 minutes for a beer. Five plates were cleared while you were stealing, two remained one hour, again in front of a lady. Since there was never a demand whether everything was fine: no salt, no pepper, no bread for salad, no dessert, no second round of drinks, no co...


Nolux
Nolux

Dionysos We were four on this Sunday in Rüsselsheim, sold Sunday. It was nice weather but also very cold. Originally we wanted to eat there too, only the chosen shop only stopped at 6:00 and caused by the cold and hunger that did not want to wait until 6:00, was redisposed in a short hand. Two options were available, we chose the Greeks. So drive by car to almost in front of the front door, if you like us lucky, you get on the Mainzer Kästrich was once a Roman camp before infinity, so the name is a free parking place. The outdoor gastronomy is still standing, but nobody sits there. At the entrance just looked at the huge map and then inside the warm room. There the junior chief stood behind...

Mainz

Mainz

Mainz, a historic city on the Rhine, is known for its wine culture and Spundekäs, a creamy cheese dip often paired with pretzels; it's a central culinary delight.

Categories

  • Greek Savor the rich flavors of Greece with our authentic selection of traditional dishes. Delight in fresh ingredients, aromatic herbs, and classic recipes that bring the essence of the Mediterranean to your table.
  • Coffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Mediterranean Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.

Amenities

  • Menu
  • Time
  • Lunch
  • Essen

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Pizzeria Popeye

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Drechslerweg 21, 55128 Mainz, Deutschland, Germany

Pizza • Pasta • Cheese • Desserts


"Pizzeria Popeye Why do you call a pizzeria after a whirlpool? I find no indication, especially the operators are real Italians. Was Popeye Italian? I don't think so. At least there are some dishes with spinach on the map. But from the front... This small pizzeria lives mainly from delivery and collection. No one is lost in this corner of Bretzenheim. Neither a sign shows here, nor can you see it remotely, simply hidden in the middle of the residential and office blocks. I noticed when I bought rolls nearby. My lady was sworn twice with friends and from the fresh pasta. Then it can't be that wrong. The ambience is, how should I describe it? Let me know. A glass box, right next to a KFZ workshop, within the “kitchen” and a counter on the drinks are prepared. A few more tables. I haven't seen any toilets, but I think I'm around the corner in the same building. Then there are outside seats. Every campsite is more cozy. There is a pot with herbs and less edible greenware, but it was also with color and a feeling of joy... Fortunately, you can park directly in front of the store, five – six places are free, three of them reserved for the Popeye. We are also recognized and welcomed as potential guests. Instruction of space, but false representation. So we're planting the next table. What's going on? I almost hit my chin on the edge of the table... Is the table too high or the chair too deep? Peter Maffay could probably look through the Bistro table when he comes to the steel pipe arm without help; But seriously, somehow the share is not right... “Popeye” simply tried a female table to recommend the day (yes! it is there to explain and accept her drink order. His colleague “Wimpy” brings us wordless the card, table set and cutlery he puts on a paper napkin with built-in dictionary. Then look at Mer ma... Of course, lots of pizza, and very lonely, on request the bottle is baked directly on stone! Plus. There are also four appetizers (Carpaccio von Rind und Lachs, various vegetables and Bresaola . Add salads, pasta where you can choose the noodles, a few pigs and turkey dishes. And the praised fresh pasta that is called homemade again. Where's this house? “Wimpy” releases our drinks, a coke light (2.50 0.4 and a Erdinger alcohol and yeast (2.60 0.5). He's an Italian... After a good five minutes we can order without being informed about the recommendations. “Popeye” seat cushion brings us to it (now no stupid comments and you sit much more comfortable and higher on the table. In advance we authorize an Insalata Mista (4,00 €) (with cucumbers, tomatoes, onions and carrots on the right, more was not in it. We would have liked to have had a second record because we said he was for both of us. We were allowed to choose the dressing, we chose oil balsamico. But it is not possible to penetrate salt and pepper to a dressage. A mill standing on the table was then fixed. Unfortunately, the oil was not one of the olives (as Popeye's friend says... so hasn't tasted the coarsely sprinkled iceberg (which calls itself salad at all? The onions in big rings, the carrots and did not taste sour to know them from the glass. The tomatoes were cut artistically into eights, even with Freeland aroma points. The few cucumber discs were partially peeled. The taste was usually gone. If you have a few herbs from the pot with salt and pepper, the salad could have been worth its money. Not like that! 2* “Wimpy” was allowed to collect the empty plates that were painted on many corners and ask for satisfaction. In the meantime, “Popeye” ran repeatedly with his black Fiat Seicento pizza. It was time to get rid of cartons. If we get our food after twenty minutes, the terrace is full. (about 15 people with us. The lady naturally chose fresh pasta, and there are seven different varieties of different fillings. Tortelloni Ricotta e Spinaci (9,50 € Of course a finished product, but a very good one. The huge noodles beautifully outdated, the filling really tasty, good parmesan and a beautiful muscat note. The sauce on the basis of cream deceived with a lot of leaves of spinach, and I now claim that it was fresh, and I could also feed a whole noodle. Miss happy and tired, what do I want more? But since it wasn't done in this house, only 4*. Pizza Spizza (8.50 €) (Mozzarella, Salsiccia Calabrese, red onions, cocktail tomatoes, garlic If desired, this was not baked in the leaf but directly on stone. And you noticed. I was only surprised by the rhomb-shaped pattern in the pizza floor as if it was on a grid. The pizza wonderfully pink, maybe a little too thick the dough. Tomato sauce really spicy, garlic plentiful, tomatoes full of aroma and cheese mozarella. Only the census and the salsiccia again so rough. You could eat them well and I had more fun with it than I expected. I am striving for about 4* conclusion: I can make a conditional recommendation for food. The pizza can be something, the noodles are also of good quality. Let's practice salad again, but honestly; in Italy I rarely had better. I'm hard, three are too small, four for the raw food too much. 3.5 would be good, but there is not. Undoubtedly for the defendant, 4*, rounded! The service does what it needs, but not anymore. And that we had to wait ten minutes until the bill could be requested, is not a testimony of good performance. But they're kind. There's still air up there. 2* The ambience is not. 2* And clean it is only on the table. That's enough for 3*. I can't judge inside. Total impression: 3 – if it results, again! All the little things I can see if I want to go uncomplicated food. Only why is the Popeye Shop called? (1 – certainly not again, 2 – hardly again, 3 – when it comes back, 4 – again happy, 5 – necessarily back to the kitchen trip."