Finca - Menu

Salt Lake City, UT 84105, 1513 S 1500 E, United States

🛍 European, Spanish Cuisine, Ossetian Cuisine, Caucasian Cuisine

4.1 💬 123 Reviews

Phone: +18015323372

Address: Salt Lake City, UT 84105, 1513 S 1500 E, United States

City: Salt Lake City

Dishes: 21

Reviews: 123

Website: http://www.fincaslc.com/

"I'm dissapointed with this restaurant. Is supposed to be inspired in Spanish cuisine but I can tell you, as a spaniard, nothing further from reality. The quality and quantity of the dishes fall short, specially for their prices. I ordered a fideo and it came with small pieces of meat, when originally is a plate with only seafood. At least an attempt to Spanish cuisine considering the few options around."


Address

Show Map

Paul Paul

Fran attended me for my anniversary. The truth is the best attention I have received in the USA. I'd be back a thousand times more. The lids are amazing and the serrano ham **** is very good.

Reviews

Ethan
Ethan

Exceeded all expectations. Wonderful service. The wine list could be considered a bucket list of try before you die bottles for the average connoisseur. The food well… recommend ordering one of everything and save room for dessert.


Adolfo
Adolfo

Found this place while visiting SLC for a conference. We were 10 of us and every single one of us loved it. Both Rain and Fram were lovely and made us feel like at home. Food was phenomenal we order several rounds of everything on the menu and we could not stop eating. The Pinchos and Papas Bravas were insane. Will visit everytime I come to SLC.


Alba
Alba

I'm dissapointed with this restaurant. Is supposed to be inspired in Spanish cuisine but I can tell you, as a spaniard, nothing further from reality. The quality and quantity of the dishes fall short, specially for their prices. I ordered a fideo and it came with small pieces of meat, when originally is a plate with only seafood. At least an attempt to Spanish cuisine considering the few options around.

Salt Lake City

Salt Lake City

Salt Lake City, surrounded by stunning mountains, offers diverse cuisine with popular dishes like fry sauce, funeral potatoes, and pastrami burgers, reflecting its rich cultural blend.

Categories

  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Spanish Cuisine Savor the rich and vibrant flavors of Spanish cuisine, where traditional tapas, succulent paellas, and delightful seafood dishes transport you to the sun-kissed coasts of Spain.
  • Ossetian Cuisine Ossetian Cuisine features traditional dishes from the Caucasus region, highlighting hearty pies filled with cheese, potatoes, or meat, warming soups, and savory grilled meats, offering a taste of rich cultural heritage.
  • Caucasian Cuisine Discover the rich flavors of Caucasian Cuisine with a selection of hearty meats, vibrant vegetables, and aromatic spices, offering a culinary journey through the diverse traditions of the Caucasus region.

Amenities

  • Menu
  • Outdoor

Similar Restaurants

Arempas

Arempas

350 S State St, Salt Lake City, Utah, USA, 84111, 84139, United States

Vegan • Lunch • Vegetarian • Vegan Options


"I speak as a tourist. I was delighted this place has dedicated, on-the-menu options – as it is apparently open late, it would seem to be worth keeping in mind for that reason. This, and the empanada's great value, lead me to give it three stars. That said, there were some oddities. I got the vegan arepa and the vegan empanada. They were both filled with *exactly the same ingredients* and the empanada was bigger than the arepa – but the arepa costs more than 2x as much. Given these circumstances, and the fact that I liked the empanada more, I can see the empanada being a great deal for a vegan looking late night or for a bit of variety. Both of them were on the bland side, however, and far from imaginative. I did enjoy the plantains in both; otherwise, it was mainly black beans and some avocado. (From the menu, it appears that their several vegan items seem mainly to be rearranging these same ingredients. The small amount of chimichurri I was given added some flavor and was ok, but did not knock my socks off. None of it was bad, and I do think they made at least the arepa fresh with decent ingredients, but there just wasn't much flavor. Finally, they use big styrofoam packaging for to-go, which is actually enough to mean I would avoid eating here again. (Not being a local, I don't know how common this is, but I know it's not even nominally recyclable in SLC and that not all places do it. Updated from previous review on 2021-09-05"