Hadyah - Broad Channel (menu)

Address: 172-27 Hillside Avenue, City Of New York, 11432, United States Of America, Broad Channel

City: Broad Channel

Dishes: 35

Reviews: 141

Address

Menu - 35 options

All prices are estimates.

Korma

A rich and creamy curry made with marinated meat simmered in aromatic spices and yogurt sauce.

Vindaloo

Spicy, tangy curry with marinated meat, potatoes, and spices, simmered in savory sauce for bold flavor.

Bhel Puri

A tangy and spicy Indian street snack made with puffed rice, sev, vegetables, and tangy tamarind sauce.

Plain Naan

Soft and fluffy Indian bread, traditionally baked in a clay tandoor oven, perfect for pairing with any curry or side dish.

Garlic Naan

Garlic Naan: Soft, pillowy flatbread topped with fragrant minced garlic and fresh herbs, baked to golden perfection.

Tikka Masala

Tender chicken pieces simmered in a creamy, spiced tomato sauce, served with fragrant basmati rice.

Aloo Paratha

Aloo Paratha is a popular Indian flatbread stuffed with spicy mashed potatoes, served with yogurt or pickle.

Tandoori Roti

A traditional Indian unleavened bread cooked in a tandoor, offering a smoky flavor and perfect for pairing with curries.

Cucumber Raita

Cucumber Raita: Cool yogurt mixed with diced cucumbers and mildly spiced for a refreshing and creamy side.

Broad Channel

Broad Channel is a small island community in Queens, known for its seafood. Locals enjoy fresh clams and fish, often prepared in simple, home-style recipes typical of the area.

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"I was hospitalized for three days and am still sick and recovering at home from eating a shrimp bowl at Super Burrito on Saturday, July 31, 2022. I contacted the restaurant and left a message for the owner but no one has gotten back. It was such a severe case it almost warranted surgery. I almost died in the hospital. I have never been this sick in my life and am still in pain more than a week later. The whole rest of the summer is now ruined for me as I have to convalesce from this. I also am now socked with thousands in medical bills, all from one bad-tasting, food poisoning-inducing shrimp bowl! I am also now afraid to ever eat my beloved seafood out again due to the severity of this food poisoning. And, to make matters worse, It was the worst flavorless Mexican food I have ever had. It is bland, watery, and nasty. The salsa is like tomato sauce out of a can instead of salsa. I started to chuck it after a couple bites and am so mad I didn't follow my first instinct as I am now dealing with a long-term health issue from eating here. Stay far, far away. The food is nasty and it might make you sick or even kill you!"

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Pico

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"Not sure how to write this review... Pico is a Mexican restaurant but the food does not really taste Mexican. Know what I mean? Don`t get me wrong, its good but not exactly what I`m used to Mexican food tasting like. The chips and salsa could use some improvement though. There are some interesting entrees as well which are flavorful and are filling. The atmosphere is usually lively and welcoming. The back sitting area is definitely better for dates (quieter and more intimate), while the front is better if you`re going with some friends. Service is good as well, staff is attentive and seating wait times vary depending on when you go. Again, I don`t have any gripes with Pico, but the flavors are unique."

Hadyah - Menu