Haus Ecker - Menu

Escher Strasse 37 | 50733 Cologne, 50733 Cologne, North Rhine-Westphalia, Germany, Neuehrenfeld

🛍 German, European, Croatian, International

4.4 💬 15 Reviews
Haus Ecker

Phone: +49221731479

Address: Escher Strasse 37 | 50733 Cologne, 50733 Cologne, North Rhine-Westphalia, Germany, Neuehrenfeld

City: Neuehrenfeld

Dishes: 35

Reviews: 15

Website: https://haus-ecker.de

"Das Restaurant ist sehr gemütlich eingerichtet, lediglich die blinkende Weihnachtsdeko paßte nicht so ganz, da wäre etwas mehr Schlichtheit schöner. Die Begrüßung ist herzlich und man fühlt sich direkt willkommen. Der Service war die ganze Zeit aufmerksam ohne aufdringlich zu sein.Als Vorspeise hatte ich Datteln im Speckmantel, lecker, leider etwas lieblos auf dem Teller drapiert.Als Hauptspeise hatte ich Muckalica „Leskovac Art“ (gegrilltes Nackenfleisch mit Paprika, Zwiebeln, Tomaten und Reis). Der aufgeführte Salat wurde leider zu keinem Gericht gereicht. Hier muss ich aber auch zugeben, dass ich vergessen habe nachzufragen. Das Essen war ok, aber geschmacklich nichts Besonderes Angerich...


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Frida Frida

Verkehre schon Jahre im Haus Ecker und kann nur immer wieder sagen Klasse. Tolle freundliche Bedienung perfekt.

Reviews

Alice
Alice

we like everything in Haus Ecker. The staff, the food with a very friendly service. Hygienic atmosphere in the Corona period. Can only be recommended.


Erik
Erik

The hot baguette offered reminds of a back product that Aioli is of the simplest quality. As an appetizer, the snails unfortunately only came warm and not hot. In taste, parsley overwhelmed instead of garlic. Online is the price of 9.80€ on the map 11€. Also the baked Camembert was only warm. The goulash soup didn't taste. The Cevapcici have no usual shape, but are minced meat plates, as if you have 4 parts next to each other. The hack was cartilage and salted. The Djuwet shrines had a muddy consistency. The steak comes on the hot stone. Filets and chicken breast were okay. The Hollondaise sauce is a finished product. On the way to the toilet are scent spray dispensers everywhere. The floor...


Hedwig
Hedwig

Das Restaurant ist sehr gemütlich eingerichtet, lediglich die blinkende Weihnachtsdeko paßte nicht so ganz, da wäre etwas mehr Schlichtheit schöner. Die Begrüßung ist herzlich und man fühlt sich direkt willkommen. Der Service war die ganze Zeit aufmerksam ohne aufdringlich zu sein.Als Vorspeise hatte ich Datteln im Speckmantel, lecker, leider etwas lieblos auf dem Teller drapiert.Als Hauptspeise hatte ich Muckalica „Leskovac Art“ (gegrilltes Nackenfleisch mit Paprika, Zwiebeln, Tomaten und Reis). Der aufgeführte Salat wurde leider zu keinem Gericht gereicht. Hier muss ich aber auch zugeben, dass ich vergessen habe nachzufragen. Das Essen war ok, aber geschmacklich nichts Besonderes Angericht...

Categories

  • German Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Croatian
  • International Explore a world of flavors with our diverse selection of international dishes, crafted to offer a culinary journey across continents, filled with vibrant and authentic tastes from around the globe.

Amenities

  • Takeout
  • Seating
  • Kellner
  • Waitstaff

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Neusser Str. 336, 50733 Cologne, North Rhine-Westphalia, Germany, Köln-Nippes

Pizza • Seafood • Italian • European


"This Italian restaurant enjoys a good reputation among the Nippes, whether right or wrong, everyone has to decide for themselves. In my opinion, there are much better addresses in the vicinity. After the renovation work that was carried out some time ago, the shop again bulges properly. In the summer you can sit here wonderfully outside and look at the diverse Veedelsleben in Nippes with a wine, a water or an always maintained Gaffel Kölsch. Admittedly to name the terrace is perhaps somewhat exaggerated, because the heavily driven Neusser Str. is very loud and unpleasant due to the exhaust gases just on hot days, but you can still hold it well. The Mimmo u Santo is, all in all, a quite normal pizzeria regarding the quality of food. In my opinion, prices, similar to most restaurants in this category, are clearly too high for the main dishes except pizza and pasta. At a comparable price you can find significantly better quality in Cologne. Pleasant, however, are the spacious rooms and open kitchen in the upper part of the restaurant, although the noise level appears almost unbearable with full utilization. Accordingly, this restaurant does not come to the “more choice” for a romantic, cozy evening to two!!! Also negative was the uneven service clothing for both the waiters and the chefs. An employee of the kitchen team wore a knit sweater during my last visit, three more showed themselves in the private street block T Shirt only one with white cooking apparel, although it was clear legal regulations. Personal hygiene HACCP gives ... I advertised the completed service as “ moderately friendly”, at times I felt “the appearance and effect” of the waiters very intrusive! When the menus were handed over, the waiter stopped at the table while we chose. I felt craved and put under pressure. Gaffel Kölsch from the barrel is presented here 0.4l 3,00 € What I liked: The Kölsch was tapped quickly and always well maintained! After years of continuous observation, I note: The food remains on the same simple, i.e. acceptable, handicraft level. As a “small greeting from the kitchen” there is always a little antipasti with bread. The card dishes usually do not expect surprises, which is a pleasant constant! ... besides being ordered by the board... I did this at my last visit and should be bitterly repent as it turned out during the evening! I ordered sea bass with sage Risotto € 15,50 greedy served, the dish initially looked quite clear but appealing. ABER as a professional Risotto lover my disappointment was very big! The Risotto Rice was not made with onions or herbs, Parmesan did not find any application here, the Risotto did not “small” and came very “dry” so... A sage leaf draped in the midst of the clear Risotto harp could not inspire me. The sea bass was slightly overcrowded and was gently “opened” in “simple” oil. Another inattentiveness was that no fish cutlery was given to the fish. The lasagna of my accompaniment € 9,50, as well as the supplement salad € 4,00 was without complaints and was rated as “good”. I've only eaten half of my portion, despite great hunger. The waiter asked “Hat ́s tasted” – I replied no! It was all a trace of fat and too sweet. He left the table without commenting and/or apologising words ... And once again I had to announce my innocence in the form of “no tipping” – but this gesture was suffocated – it seemed like it was indifferent to the waiter! ... or have you been used to a minimum TIP award at this “gastliche Ort”??? My conclusion: Whether you have spent a pleasant stay or whether you leave the place with a reasonable satisfaction does not seem to be of interest here or is not given a particular priority. I don't get back here as fast as I can. No recommendation!"