Haus Kehrenkamp Inh.Milica Josipovic-Notzke

Hotel und Restaurant Dresel

➤ Rummenohler Str. 31 58091 Hagen, Hägen, Germany

Cafés • German • European • International

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"Kitchen upstairs. Well-kept ambience. One of the best addresses in the Great Hagen. The dishes are unprecedented. If you are looking for the perfect steak, find it. Wines are exquisite."

Restaurant International

➤ Rummenohler Straße 73, 58091, Hägen, Germany

Cafés • Pizza • European • Serbocroatian

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"This is also a restaurant where the rating of 5 stars is not enough. We already know the owner when he was waiting with his brother-in-law at the Hagener Landgericht. In 1994 he made himself independent and opened the International, which was then a day tour with coffee and cake. The building was renovated and a large conservatory building was created. Since the area is a little rural, it has made regular guests with rustic Balkan dishes, international cuisine and excellent steaks. This is due to the excellent meat quality of manufacturers from the environment and the consistent quality of food. From Monday to Friday there is a cheap lunch table. A beautiful salad buffet completes everything. On public holidays, as on May, an ox is grilled on the forecourt. We have tried many, many dishes in the many years where we visit this restaurant and never gave fat, or tendons meat on the plate. Here it is worth returning."

Pizzeria Mamma Mia

➤ Frankfurter Straße 89, 58339, Breckerfeld, Germany

Pizza • Pasta • Italian • European

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"Unfortunately no pizzeria as they are used to avoid more, do not want too much, just disappointed!"

Haus Glörtal

➤ Glörtalsperre 1, 58339, Breckerfeld, Germany

Wine • Cafés • German • Coffee

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"The restaurant is an old, restored, somewhat original, rustic house on a dam. It also serves as an excursion hall. The toilets are also a bit rustic and I didn't pick up the day myself. A colleague was not very enthusiastic. When leaving the place, it smells very unpleasant at the door to the Toliette rooms. I'd say there's not enough ventilation in the basement. The ambience was very nice on the day, it was all decorated Christmas. The menu was extensive and contains something for every taste. I don't know if she changes more often. The guests were mixed the day and several Christmas celebrations took place. The staff was nice, but obviously not very interested in how the dishes arrived at the guests. I wasn't asked if I had a taste. Food: As an appetizer lobster cream soup. Tastefully okay, but no highlight and unfortunately only lukewarm. As the main course stone butter, which was cooked according to the menu in the oven. He came in aluminum foil on a vegetable bed. The fish was cooked. Since he was only lying on the vegetable bed, to which he first did not approach, he was quite tasty. The fish itself did not seem to be seasoned at all. The supplements came only after the fish stood before me for about 10 minutes. In time, the others were served at the table, the ordered dishes. There were dill potatoes that were salted too little according to my taste and also the lobster sauce was very faded. Also the previous lobster cream soup was better. The much too small stone butter that was on the vegetable bed as a whole was not enough to satisfy a normal appetite. In addition, one had neither space nor an additional plate to professionally free the entire stone bump from the head with main bone and tail. The menu could not be seen before, which is a whole, rather small stone butter. Because the weight indicator could have been filets. Our office had ordered all dishes in advance, so it was unfortunately not possible to inquire about the individual dishes and preparations beforehand. I hate cooked or damped fish. Looking back, I learned from others that I hadn't ordered a fish there. All the others were satisfied with their meat dishes. The dessert, crèpe in orange caramel sauce was quite appealing even if the sauce was not very caramel. I drank the day of the Heidelberg Christmas beer, which was very tasty and was immediately reserved. I visited the restaurant once in summer after a walk around the Glörtalsperre. I just drank coffee there and ordered a waffle. The waffle was missing the ice, even if desired it was no longer refilled. The service was not overlooked on the terrace, although many guests were sitting there. I have heard from a neighbour who was even more open, that is unfortunately not constant the quality of food. I don't know if I'll eat there again. But in any case no more fish. The food was too expensive for the bad quality. In addition, I expect to get tired as it is not a star place. How was the greeting? Were we offered a table? reserved Is there a recommendation? No recommendations from the house How was the size of the menu? How was the waiting time for the drinks? How was the waiting time for the food? How was the quality of food? insufficient were the ingredients fresh? Was the cook creative? Yeah, was creative Sah the food good? Yeah, it looked delicious. How was the ambience? Stylish furnishings, pleasant ambience What should be improved? It would be more beautiful if the Glörtalsperre were to be irradiated, then it would be perfect. Cleanliness of restaurant well maintained cleanliness of the toilet not acceptable"

Trattoria La Fontana

➤ Bahnhofstraße 3, 58579 Schalksmühle, Schalksmuehle, Germany

Wine • Pizza • Lunch • Italian

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"We ordered more often there and we were all satisfied!! And we will continue to order as God wants and we live!! Top service!"