8613 Olive Blvd, 63132 Saint Louis, Olivette, United States
🛍 Seafood
Address: 8613 Olive Blvd, 63132 Saint Louis, Olivette, United States
City: Olivette
Dishes: 33
Reviews: 100
All prices are estimates.
Crisp green beans tossed in garlic and spices for a fresh, flavorful side dish.
Classic garden salad with mixed greens, cherry tomatoes, cucumbers, and carrots with your choice of dressing.
A refreshing blend of succulent shrimp, crisp greens, and zesty dressing.
Crispy, golden-brown oysters, lightly fried and served with a tangy dipping sauce.
Golden shrimp fried to perfection, served with a zesty dipping sauce.
Succulent lobster tails baked with garlic butter, served with lemon wedges and a side of creamy dipping sauce.
Aromatic rice dish infused with a blend of herbs and spices, perfect as a side or savory base.
Crispy fried calamari served with a side of marinara sauce for dipping.
Delicious coconut-crusted shrimp, fried to golden brown, served with a sweet chili dipping sauce.
Chef's choice fresh seasonal soup, changing daily for a delightful surprise in every bowl.
Lightly breaded and fried squid rings served with lemon and marinara sauce for dipping.
Chilled shrimp served with a zesty cocktail sauce for a refreshing appetizer.
A generous serving of crispy, golden-fried oysters, served with tangy dipping sauce and your choice of sides.
Creamy, hearty soup with tender clams, potatoes, and onions, seasoned with herbs, offering a taste of New England tradition.
Full • French • Coffee • Italian
"This is my wife and I’s go to place for special occasions. The Crossing is our favorite restaurant in St. Louis. We suggest the tasting menu for the full experience. The food and wine pairings have always been amazing. It is not inexpensive, but it is worth it. Make sure you book reservations."
Cafe • Cafés • Coffee • Chocolate
"The Ethiopian macchiato is EVERYTHING!!!! And aside from having delicious coffee, Revocup has a beautiful hand-crafted wooden map of the world on the wall that is fun to study while waiting for your order. A really cool shop!!"
Salad • Italian • American • Canadian
"So the first waiting period was 1 hour 20 minutes to get in. Then drink for 15 minutes. The waitress was great. Appetizers came in 20 min. The food lasted an hour. There were large gaps for 4 people between each get food. At least 20 min for all to get food after the first plate. My son got his Cheeseburger and Pommes and they were completely cold and had to be sent back. I have the Hibachi Steak and Wasabi potatoes. It was terrible and floating in oil. It may only be my taste buds, but I didn't like it. Wife got flat bread pizza and loved it."
Tuscan • Seafood • American • Contemporary American
"Ordinarily on New Years Eve we are faced with a paired down menu and poor service at other restaurants. The service, full menu and food were all excellent. The lobster roll appetizer is enough for a meal. The brioche bun was perfect, although I thought there was a little too much sauce with the lobster (I am from Maine). Tasted great though. Had the hanger steak and was very pleased with the texture and taste. The other couple had the lobster special and were also quite pleased. The duck was excellent and was large enough to bring some home. Excellent wine list even by the glass. A wonderful evening."
Fish • Meat • Seafood • American
"we passed here, while the herbies were closed on Sunday between brunch and dinner. so glad we made it! They rolled out the red carpet for us and my friend."