House Of India - Menu

Poori

Raita

A refreshing yogurt-based side dish with cucumber, spices, and herbs, perfect for balancing out spicy flavors.

Papadum

Crispy, thin lentil wafers served with spicy chutneys; a perfect start or accompaniment to any Indian meal.

Goat Saag

Dal Tadka

Lamb Saag

Tender lamb cooked with spinach, herbs, and spices, offering a delightful blend of rich, savory flavors.

Aloo Gobhi

Aloo Gobhi: A savory Indian dish of spiced potatoes and cauliflower cooked with fragrant herbs.

Goat Curry

A rich and spicy goat curry, simmered with aromatic spices, creating a hearty and flavorful dish.

Lamb Korma

Tender lamb cooked in a creamy, spiced yogurt sauce with rich, savory flavors.

Rogan Josh

Rogan Josh: A rich and aromatic curry with tender pieces of meat simmered in a blend of spices, yogurt, and tomatoes.

Lamb Curry

Tender lamb pieces simmered in a rich, aromatic curry sauce with spices and herbs.

Fish Pakora

Lamb Karahi

Goat Masala

Tender goat pieces simmered in a spicy, aromatic curry with a blend of traditional Indian spices.

Goat Karahi

Shrimp Saag

Shrimp cooked with fresh spinach and spices, offering a deliciously savory and aromatic blend of flavors.

Okra Masala

Tender okra cooked with aromatic spices and herbs, creating a flavorful and savory vegetarian delight.

Lamb Madras

Saag Paneer

A classic Indian dish of creamy spinach cooked with cubes of fresh, homemade cheese.

Malai Kofta

Malai Kofta: Soft dumplings made of paneer and potatoes, served in a rich, creamy tomato-based sauce.

Tomato Soup

Rich and creamy tomato soup, perfectly seasoned with herbs and spices for a comforting, warm delight.

Lamb Achari

Tender lamb pieces cooked with tangy pickles and aromatic spices, creating a savory and flavorful dish.

Desi Chicken

Chicken Saag

Tender chicken pieces cooked in a creamy spinach sauce with aromatic spices.

Keema Matter

Shrimp Mango

Goat Biryani

Aromatic basmati rice cooked with tender goat meat and a blend of rich spices, garnished with herbs and fried onions.

Shrimp Korma

Shrimp cooked delicately in a creamy, flavorful curry with fragrant spices and a hint of sweetness.

Chicken Soup

A warm, comforting bowl of chicken soup with tender meat, hearty vegetables, and aromatic herbs.

Shahi Paneer

A creamy and rich North Indian dish featuring tender paneer cubes cooked in a luscious tomato and cashew nut gravy, flavored with aromatic spices.

Lamb Biryani

Aromatic basmati rice dish cooked with tender lamb pieces, spices, and herbs for a rich and flavorful experience.

Chana Masala

Chana Masala: A flavorful Indian dish of chickpeas cooked in a spicy tomato-based curry with herbs and spices.

Shrimp Curry

Tender shrimp simmered in a rich, aromatic curry sauce with a blend of exotic spices, finished with a touch of cream.

Paneer Pakora

Paneer Pakora: Spiced Indian cheese cubes coated in chickpea batter and deep-fried until crispy.

Tandoori Roti

Tandoori Roti is a traditional Indian flatbread cooked in a clay oven, offering a smoky flavor and chewy texture.