Incahoots - Plymouth (menu)

Address: 9486 Main Street, Plymouth, 95669, United States Of America

City: Plymouth

Dishes: 35

Reviews: 73

Address

Menu - 35 options

All prices are estimates.

Two Tacos

Two Tacos: A duo of crispy or soft tortillas filled with seasoned meat, fresh veggies, and zesty sauce, served with salsa.

Beef Ribs

Tender and flavorful beef ribs, slow-cooked to perfection with a savory glaze.

Chili Verde

Tender pork in a savory green tomatillo and chili sauce, simmered to perfection.

Baby Back Ribs

Juicy baby back ribs, slow-cooked and glazed with a tangy barbecue sauce.

Homemade Soups

A comforting blend of fresh ingredients and spices, simmered to perfection for a warming and flavorful start to your meal.

Southern Belle

A delightful cocktail with bourbon, peach schnapps, and sweet tea, offering a taste of Southern charm in every sip.

Chicken Tenders

Juicy chicken strips, breaded and fried to golden perfection, served with a selection of sauces for dipping.

Plymouth

Plymouth, known for its historical significance, offers seafood like lobster and clam chowder, reflecting New England's coastal culinary traditions.

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"bacio is certainly excellent! more special sea bass was unforgettable, and the shrimp scampi always fresh, tasteful and a joy. service was exceptional!"

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"I will discuss this review by saying that the young girl who is acting as a host this evening has done a good job, she is a guard and has good work ethics. my question is how they and the personal are trained. I came tonight 9/5/22 at 19:20 clock for a 7:30 order. I'll be in case early, it's done early and not sitting around, getting cold, not because I expect it's done early. Once the hostess checked for my order and came back with recuperation, it was not finished yet, she made a point of remembering me, her commitment period was 7:30. more or less accuse me than the customer for an early arrival (this is a bad sight). at this point it's so, it's up, it's a game on, it's as good as possible at 7:30 o'clock. guess what. it wasn't. it came only at 7:36. that is usually not a big thing to me, but they had to make a big point about how their dedicated time was 7:30. first, she just had to say that it is not ready yet and will soon be ready and I would be in order with it. but then you threw back the obligation time into my face because you were early, and then you could not even fulfill the time (pretty lame). the management must provide better training, as you can not burden customers."

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"I often visited Ruscello. The consistency of tasteful dishes is excellent. By far one of the best tasting restaurants in the area. Everything at a reasonable price. It would be even better if there was espresso machine: . Many other restaurants have lowered their quality after the pandemic, so I stop going to many restaurants. Ruscello is one of the few who keep their quality and taste. Stop the good work. Thank you. It'll be back."

Famous Dave's Plymouth

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"The whole was very different from the other Famous Dave's location. I didn't like you to have to go order, then wait until you were served. If you have small children, you must actually leave them to order from a take-out menu, people were everywhere. You couldn't tell who the dune was with guests from the trainers. We were a party of 9 so that this place was very small that you almost felt like sardines in a can, but I could not understand why a reservation was proposed until we came there and saw why, plus they bring those big plates that were almost as big as the tables. This place must be seriously rebuilt. The food was as always spectacular and the staff also."

Blvd Kitchen

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"Food: 4/5; Service: 5/5; Ambience: 3/5; Overall: 4/5.Summary: Upscale suburban bar/restaurant. American fare. Food was just OK, especially considering the price. Our server (Patrick) was attentive, polite and accommodating. The venue was uncomfortably loud, in my opinion.My wife and I visited this upscale venue on a Wednesday evening about 7. To our surprise the place was completely packed. We’d made a reservation, and they seated us on time.My wife ordered the ribeye, which was overcooked. They prepared another steak which was better, and allowed us to keep the first one, which our dogs appreciated. I had the ciopinno, which was a mixed bag. The seafood was fine, but the sauce had an unusual, sort of funky flavor that I did not like.I like to order a Manhattan when the venue has a signature recipe. They do, and I did, and it was really pretty good. Recommended.This is our second visit to BLVD. The first was more positive, and this one wasn’t terrible, so we’ll likely try again at some point."

Incahoots - Menu