Isabelle Et Vincent

1903 Post Rd, Fairfield I-06824-5753, United States

🛍 Cafés, French, Coffee, American

4.4 💬 828 Reviews

Phone: +12032928022

Address: 1903 Post Rd, Fairfield I-06824-5753, United States

City: Fairfield

Dishes: 35

Reviews: 828

Website: https://www.bakeryfairfieldct.com/

"We were really looking forward to trying out this restaurant, but we were extremely disappointed. None of the items on the menu were labeled, and the server seemed unsure of what was being served. The restaurant was quite empty and the food did not meet our expectations. We ordered three small quiches and six macarons for $36, which we felt was too expensive for what we received, even by NYC standards. Despite this initial letdown, we believe the restaurant has potential and may give it another chance in the future. Overall, we were not impressed with our experience."


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User User

This is the place you hope for. Absolutely delicious bread fresh from the oven, tasty breakfast items and excellent pastries. After living in Manhattan for more than a decade, so grateful to have this gem of a bakery in town. I am shamelessly eating oneof their donuts while I write this :

Menu - 35 options

All prices are estimates.

Reviews

User
User

Isabelle et Vincent is the heart of downtown Fairfield. This bakery is filled with delectable impressive treats. The pastries, croissants, desserts and breads are nothing short of amazing. You can see how every dessert is thoughtfully and beautifullycurated. You will no doubt be impressed with the presentation and variety of each dessert.


User
User

This French bakery is fantastic. The croissants are delicious with a buttery inside that you don't even need to add butter. I also tried some macarons, which were delightful. This bakery is excellent and probably the top choice in Fairfield. Keep in mind that the prices are higher than other bakeries in the area, but the quality is definitely worth it.


User
User

We were really looking forward to trying out this restaurant, but we were extremely disappointed. None of the items on the menu were labeled, and the server seemed unsure of what was being served. The restaurant was quite empty and the food did not meet our expectations. We ordered three small quiches and six macarons for $36, which we felt was too expensive for what we received, even by NYC standards. Despite this initial letdown, we believe the restaurant has potential and may give it another chance in the future. Overall, we were not impressed with our experience.

Fairfield

Fairfield

Fairfield offers a taste of American comfort foods; enjoy regional favorites like grilled steaks, fresh seafood, and hearty barbecues.

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • French Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Coffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.

Amenities

  • Kids
  • Delivery
  • Birthday
  • Breakfast

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"east coast ingenial. eating here today was one of the best culinary surprises I had for a long time. the decoration of the place is very east coast of fiiliale cut off from ital and randomly with baseball, military and police and fire pics, along with sport toys and the always present picture of tony soprano, al pacino, all the godfather occupation and many other Italian icons scream. many places try to copy this, but it simply comes as a cheesy. this place gives the very authentic feeling. it brings me back to some of my favorite places in baltimore, philly, providence or even north jersey. now the important part that eat. I will first throw out the fact that I didn't try the pizza. I feel like you do that, it's juicy to pass on the dead for the first time when I dive here, but I wanted pasta. I had the fetuciini cosa nostra. this is a wet, thin sauce with fresh tomato-choed, basilikum and garlic. That was so damn good. the basilikum was very forward with hard tastes of the tomatoes and made the garlic subtle and background music, but made it noticeable. it was so good. it could have been made before an hour in my garden. remember that this is not a Tuscan or Sicilian style. this is a new York/New jersey pizza and pasta shopfront. they make a lot of their own ingredients, but it is not artisan inspired cuisine this is just up gravy and makkaroni, which are so hard to find past I-95. I'll update this as soon as I have the pizza. the only change that I would make is the music. You need classic rock on such a location floyd, boston, eddie money or, I dare to say, travel."