Italian Oven - Mount Pleasant (menu)

Address: 2336 S Mission St, 48858 Mount Pleasant, 48859, United States

Dishes: 35

Reviews: 146

"You definitely need to try their Fontain Dip—it's fantastic! The service is great, and it provides a pleasant casual dining experience. It's one of the better restaurants in Mt. P."

Address

Melania

★ ★ ★ ★

You definitely need to try their Fontain Dip—it's fantastic! The service is great, and it provides a pleasant casual dining experience. It's one of the better restaurants in Mt. P.

Menu - 35 options

All prices are estimates.

Manicotti

Manicotti: Tube-shaped pasta filled with soft ricotta cheese, topped with marinara sauce and melted mozzarella, baked to perfection.

Baked Ziti

Baked ziti with ricotta, mozzarella, and tomato sauce, oven-baked to perfection for a cheesy and savory Italian delight.

Caprese Salad

Fresh tomatoes, mozzarella, and basil drizzled with balsamic glaze.

Chicken Panini

Grilled chicken breast, mozzarella, basil pesto, and sun-dried tomatoes on toasted ciabatta bread.

Sicilian Pizza

Sicilian Pizza: Thick crust, rich tomato sauce, mozzarella cheese, and a sprinkle of oregano, offering a hearty, traditional Italian flavor.

Minestrone Soup

Minestrone Soup: Hearty Italian vegetable soup with beans, tomatoes, pasta, and herbs.

Margherita Pizza

Classic Margherita Pizza with fresh tomatoes, mozzarella, basil, and a hint of olive oil on a thin, crispy crust.

Meatball Sandwich

A savory sub with seasoned beef meatballs, marinara sauce, and melted cheese, served in a toasted roll.

Chicken Parmigiana

Breaded chicken breast topped with marinara sauce and melted cheeses, served with a side of pasta.

Italian Wedding Soup

Italian Wedding Soup: A savory broth with tender meatballs, fresh vegetables, and pasta.

Chicken Caesar Salad

Grilled chicken, crunchy romaine, parmesan, croutons, and Caesar dressing.

Fried Mozzarella Sticks

Crispy on the outside, gooey on the inside, served with marinara sauce for dipping.

Create Your Own Calzone

Customize your calzone with a choice of fillings, including cheeses, meats, and veggies, all wrapped in a golden, baked crust.

Mount Pleasant

Mount Pleasant, a charming city, blends historic allure with modern amenities; seafood, Southern cuisine, and barbecue are local staples, often showcasing fresh, locally sourced ingredients.

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Toni's Detroit Style Pizza

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"This pizza compound has a good pizza! This place also has a great Detroit nostalgia. Definitely recommend checking out this place! This location offers military discount. The staff was super friendly. It took a minute to sit. Waiting for the food was a little long, but this is a pizza joint and it takes a little more time to get food than normal. So be patient and just go to her. For a party of 5 the price was good. The small pizza comes with 4 hearty slices of butter, crispy thick crust; that was great! None of the members of my party were able to comfortably complete a small pizza. Regarding meaningful feedback, I was not a fan of the Marinara sauce that covered the top of the pizza. This overwhelmed the aromas of added toppings, ultimately the full taste of all ingredients. For example, did I order a little super? Pizza (pepperoni, ham, onions, mushrooms and green peppers). The sauce was so much that everything was so tender and sour? ish taste that comes with a marinara. It was hard to get the bite and taste of each of these ingredients so much so that I could taste the peppers and hardly got this onion and mushroom taste would be expected. I have the green paprika and ham taste from it stronger than the others. Please note the pictures for this post. In the end, the staff was nice; I didn't get a drink refill until we finished the meal. For the few reasons mentioned in the previous two paragraphs, this convinced me to give a 4 star rating instead of 5! Finally, a very good pizza joint and I would recommend to visit!"

Nico Oysters Seafood

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"The food wasn't bad, but it wasn't spectacular either. It for sure wasn't worth 100$ we spent for two people to eat lunch.I knew the prices beforehand and am ok spending 100$ for lunch. BUT, if I'm going to spend the money, I expect an experience to go with the meal.The building interior was clean, but not pleasant. The ceiling in particular needs help. The bench seat we had was really good, but did not physically match the height of the rather drab tables.(The table was too low for the bench)The menus are pretty cool andI did like the napkins, silverware and dishware that are meals were presented on. However, there was no style of how the food was presented. Just put on the dishes without any flourish. Which would have been fine if the food tasted better or was in some other way special.I am a bit concerned about how some of the condiments are dropper bottles, and how they are able to properly keep these tiny bottles clean?The waiter was ok but not great. We did have to wait so long for our check after the meal that I left and waited in the car."

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"Was absolutely lovely, the service was top notch. Our server Stephanie was phenomenal. Being the first time me and my date had met and first time either of us had been to Graze, we were talking a lot and also having a hard time picking our entrée off the menu because everything sounded so amazing. Stephanie was patient and helpful. She recommended the scallops and pork belly with cream corn risotto and pesto. It was phenomenal. Me and my date chatted among our conversation we talked about how amazing the food was and traded bites of our meal, he ordered the chicken and waffles which came highly recommended by my roommate from her first visit to graze. We talked until we were the last people in the entire Restaurant besides the manager and the chef. We were there after close and they never asked us to leave or rushed us. Was a great first experience, I hope to go back as often as possible in the future."

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"We were with Mt Pleasant a few weeks earlier to move our daughter to her new Apt after 4 years in Beaufort. We were back on Sunday for a quick visit and reviewed a list of the best restaurants in the area and decided on Red Drum. They delivered! The menu was creative (besides some of the best steak cuts like the bone in Ribeye that my son had, I decided to be excellent for the quail with venison sausage! . The waiting staff (which I could remember the name of our server was very nice, helpful and the correct amount of attention was very good. We were greeted by the manager or owner and the bartender on the way out. This is not a cheap dinner, but was very reasonable compared to some other restaurants in the same class and worth the price. The menu also had options at lower price levels. We will definitely return to future visits in the region."

Stacks Coastal Kitchen Stack’s Evening Eats

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"Always a great meal, awesome service and a fun atmosphere....Great bar if you have to wait a minute."

Italian Oven - Menu