Address: 556 North Country Road, Saint James, 11780, United States Of America
City: Saint James
Dishes: 35
Reviews: 151
Address
Menu - 35 options
All prices are estimates.
Steak
Juicy, perfectly grilled steak seasoned with herbs, served with a side of seasonal vegetables and mashed potatoes.
Gyoza
Delicious pan-fried dumplings filled with savory pork and vegetables, served with a tangy dipping sauce.
Shumai
Steamed dumplings filled with seasoned ground pork and shrimp, topped with a sprinkle of chopped green onions.
Age Tofu
Deep-fried tofu served with a light soy-based sauce, garnished with green onions and grated daikon.
Yakitori
Grilled skewered chicken, seasoned with a savory sauce, offering a smoky and juicy flavor, perfect for casual dining.
Miso Soup
A warm, savory broth with tofu, seaweed, and green onions, delivering a comforting umami flavor in every sip.
Green Salad
A fresh mix of crisp lettuce, cucumber, and bell peppers, topped with a light vinaigrette dressing.
Tuna Tataki
Seared tuna slices, lightly seasoned, served with soy sauce for dipping.
Seafood Soup
A savory blend of fresh seafood simmered in a rich, aromatic broth, bursting with ocean flavors and herbs.
Filet Mignon
Tender and succulent beef filet, perfectly grilled for a melt-in-your-mouth experience.
Avocado Salad
Fresh and creamy avocado slices on a bed of mixed greens, cherry tomatoes, and red onions, topped with a light citrus dressing.
Chicken Katsu
Crispy breaded chicken cutlet, golden-fried to perfection, served with tangy katsu sauce and fresh cabbage slaw.
Beef Negimaki
Grilled beef rolled with scallions, glazed with teriyaki sauce.
Seaweed Salad
Crisp seaweed tossed with sesame seeds, soy sauce, and zesty dressing, offering a healthy and flavorful appetizer.
Categories
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Japanese Savor the essence of Japan with our selection of fresh sushi, flavorful ramen, and delicate sashimi. Each dish reflects authentic techniques and ingredients, delivering a genuine taste of Japanese culinary artistry.
