"So I ordered a lot, but that was a negative highlight. I guess after you want to offer everything, nothing really good. tasteless suppe, on the grill plate there was probably something like bark meat, or heart or leber."
All prices are estimates.
Graz, Austria's culinary capital, boasts a mix of traditional and modern cuisine, with specialties like pumpkin seed oil, Styrian fried chicken, and hearty stews, set against a historic backdrop.