Phone: +12622494788
Address: 7036 Grand Geneva Way, Lake Geneva, USA, LAKE GENEVA, United States
City: LAKE GENEVA
Dishes: 6
Reviews: 237
"Hubby and I enjoyed our dinner here! Calamari Fritti Vongole e Nduja are both yummy appetizers! Love the very flavorful sauce in Vongole e Nduja. Hubby said the restaurant has some of the best complimentary bread that he has ever had! For the entrées, we got Mushroom Tortelli and Maiale Passata. Love the Wild Mushroom-Pecorino Romano Tortelli w extra wild mushroom and pine nuts on top! The Maiale Passata looks like it has more meat than pasta! The braised pork shoulder in Maiale Passata is very juicy and tastes great w the tomato cream sauce. Service was great! Kitchen can serve food slower when the restaurant gets busy."
Address
Rob
105 degrees made it uncomfortable the entire time and was told its an old system and won't change. Drink with no ice, steak ordered medium and came rare, over priced imo! Would not go back.
Menu - 6 options
All prices are estimates.
Risotto
Creamy risotto with Arborio rice, cooked to perfection, featuring a rich blend of Parmesan cheese and sautéed seasonal mushrooms.
Calamari
Crispy calamari rings, lightly seasoned and served with tangy marinara and lemon wedges for a zesty kick.
Cheesecake
A creamy, rich dessert with a buttery crust and a smooth, tangy finish.
Beet Salad
Beet Salad: A vibrant mix of roasted beets, fresh greens, tangy goat cheese, and a light vinaigrette dressing.
Fried Calamari
Crispy and tender calamari rings, lightly seasoned and served with a tangy dipping sauce.
Reviews
Casey
Brissago is my favorite restaurant in Lake Geneva! I have dined here a few times and every experience has been fantastic. My favorite menu items have been the calamari, the pizza, the pork chop, and the Truffle Sacchetti pasta (this dish is incredible but really they are all really tasty (and pretty too! . Service has been spot on and just the right amount attention is given to our table.
Roger
Had dinner here with my wife. I had Pettino Di Mare diver scallops with risotto, mushrooms, corn and peas). Perhaps the best scallops I have ever had. Excellent presentation, very tasty and not a bad value at $42. My wife had chicken with risotto and it was excellent also. Even bread was extra good served with olive oil, and Parmesan cheese. Service was friendly and quick. I would definitely eat here again when back in area. from Minneapolis)
Lico
Hubby and I enjoyed our dinner here! Calamari Fritti Vongole e Nduja are both yummy appetizers! Love the very flavorful sauce in Vongole e Nduja. Hubby said the restaurant has some of the best complimentary bread that he has ever had! For the entrées, we got Mushroom Tortelli and Maiale Passata. Love the Wild Mushroom-Pecorino Romano Tortelli w extra wild mushroom and pine nuts on top! The Maiale Passata looks like it has more meat than pasta! The braised pork shoulder in Maiale Passata is very juicy and tastes great w the tomato cream sauce. Service was great! Kitchen can serve food slower when the restaurant gets busy.
Categories
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Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
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Grill Succulent meats and fresh vegetables perfectly cooked over an open flame, delivering rich smoky flavors. Savor tender steaks, juicy burgers, and tangy marinated kebabs, all grilled to perfection for an unforgettable dining experience.
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Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
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Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
Amenities
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Wifi
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Menu
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Dinner
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Takeout
