Marco's Pizza - Menu

405 Highway 96, 31005, Bonaire, United States

🛍 Pizza, Italian, American, North American

3.9 💬 1369 Reviews

Phone: +14789222252

Address: 405 Highway 96, 31005, Bonaire, United States

City: Bonaire

Dishes: 35

Reviews: 1369

"Deluxe medium pizza minus sausage and added Jalapeno. Flavor was on the spot, but there was something understated. Not raw, but not crispy. Service was good. Cant remembers the name of the woman, but she was sweet. Waiting time was a little long, but I went in to place the order, so I know it would take a bit. Still recommend and will go back!!!"


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User User

Marco's is the only restaurant that tastes like traditional Italian cuisine.

Menu - 35 options

All prices are estimates.

Reviews

User
User

Pizza has always been good, but prices were always too high. They have finally joined the others with comparable pricing. So, we are eating here more and more. Good pizza and great cheesy bread.


User
User

We often use this place for ordering pizza for processing lunch meetings. The pizza is great, always high-quality food products from here. I like that I can earn points with the app for free food later. Staff at Hwy 96 are staffed and helpful. My order was ready to pick up on time and everything was hot and fresh.


User
User

Deluxe medium pizza minus sausage and added Jalapeno. Flavor was on the spot, but there was something understated. Not raw, but not crispy. Service was good. Cant remembers the name of the woman, but she was sweet. Waiting time was a little long, but I went in to place the order, so I know it would take a bit. Still recommend and will go back!!!

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
  • North American Savor the diverse flavors of North America with dishes ranging from juicy burgers and crispy fried chicken to tangy BBQ ribs and fresh salads, all capturing the essence of regional favorites and comfort classics.

Amenities

  • Lunch
  • Dinner
  • Takeout
  • Delivery

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"The best thing I had was the yellow rice that came as a side with my entree. We were hungry, and my partner chose the Cuban Island Cafe after a quick search of what was close. Remember in the Indiana Jones movie where the guy rapidly ages and shrivels up, and then the old Grail Knight looks at Indy and says, he chose poorly ? Yeah, it was like that. Our server was definitely a character. The rest of the visible staff seemed to be fairly young, and not a single person there had any concept of conversational volume, AKA Inside Voice . Food came fairly quickly, but with missing ingredients. And let 's just be real it wasn 't very good. The Ceviche was very heavy on veggies, and was just chopped up shrimp, missing the avocado it was supposed to have, and overall just a disappointment. My partner also had the chicken soup, which she had no real complaints about. I had the churrasco, with black beans, yellow rice, three pieces of sweet fried plantains and some yucca frita. The chimichurri sauce was good, and the yellow rice was perfectly cooked and seasoned. The rest? Not so much. The steak itself was overcooked, and not exactly a generous portion. Where they WERE generous was the seasoning of the steak. I wish I had been served the amount of steak they seasoned for. There were a bunch of photos of the point in Key West showing people who visited the 90 miles to Cuba marker. Even a little decorative replica of it right by the register. When you see the pics on the wall, and the little replica on the counter, listen to what you 're being told. 90 miles is probably a lot closer than they got to real Cuban food."