Natraj's Indian Bistro

Naan

A soft, oven-baked flatbread, perfect for scooping up curries or savoring on its own, with a light, fluffy texture.

Saag

Spinach and mustard greens cooked with spices, creating a flavorful and creamy traditional Indian dish.

Korma

Rich and creamy curry featuring tender meat or vegetables simmered in a blend of aromatic spices, coconut milk, and yogurt.

Kebab

Biryani

Biryani is a fragrant rice dish cooked with tender meat, aromatic spices, and herbs, offering a rich and flavorful experience.

Dal Soup

Saag Lamb

Aloo Gobi

Aloo Gobi is a spiced dish made with potatoes, cauliflower, and Indian spices.

Saag Aloo*

Lamb Bhuna

Spicy, slow-cooked lamb curry with rich, thick gravy, infused with aromatic spices.

Plain Naan

Soft and fluffy Indian bread, traditionally baked in a clay tandoor oven, perfect for pairing with any curry or side dish.

Tawa Subzi

Rogan Josh

Rogan Josh: A rich and aromatic curry with tender pieces of meat simmered in a blend of spices, yogurt, and tomatoes.

Lamb Tikka

Peas Pulao

Lamb Curry

Tender lamb pieces simmered in a rich, aromatic curry sauce with spices and herbs.

Aloo Mutter

Bullet Naan

Karahi Lamb

Seekh Kebab

Aromatic minced meat skewers seasoned with spices, grilled to perfection.

Shahi Korma

Okra Masala

Tender okra cooked with aromatic spices and herbs, creating a flavorful and savory vegetarian delight.

Saag Paneer

A classic Indian dish of creamy spinach cooked with cubes of fresh, homemade cheese.

Onion Bhaji

Crispy, deep-fried onion fritters seasoned with aromatic spices, served as a popular appetizer.

Garlic Naan

Fluffy and soft flatbread infused with garlic, perfect for pairing with your favorite curry or enjoying on its own.

Malai Kofta

Malai Kofta: Soft dumplings made of paneer and potatoes, served in a rich, creamy tomato-based sauce.

Lamb Pasanda

Tender lamb cooked in a creamy sauce with yogurt, almonds, and aromatic spices.

Tikka Masala

Tender chicken pieces simmered in a creamy, spiced tomato sauce, served with fragrant basmati rice.

Dal Makhani*

Dal Makhani is a rich, creamy dish made with black lentils and kidney beans, slow-cooked with spices and butter.

Saag Chicken

Chile Paneer

Shahi Paneer

A creamy and rich North Indian dish featuring tender paneer cubes cooked in a luscious tomato and cashew nut gravy, flavored with aromatic spices.

Lamb Biryani

Aromatic basmati rice dish cooked with tender lamb pieces, spices, and herbs for a rich and flavorful experience.

Shrimp Curry

Tender shrimp simmered in a rich, aromatic curry sauce with a blend of exotic spices, finished with a touch of cream.

Saffron Rice

Aromatic basmati rice infused with saffron, delivering a warm, golden hue and a subtly floral, earthy flavor.