Phone: +12159252000
Address: 345 North 12th Street, Philadelphia, PA 19123, 19107, United States
City: Philadelphia
Dishes: 35
Reviews: 1973
"My Dominican friend Manny brought me to this restaurant to introduce me to Dominican cuisine, and it was an incredible experience. The service was outstanding; everyone was friendly, warm, and welcoming. The food was absolutely fantastic. We each ordered two whole fish that were perfectly battered and fried. The natural juice and lemonade were both delightful. I had some yellow rice topped with beans, which was delicious. I will definitely be returning. I truly enjoyed every aspect of this place!"
Address
Bryant
Food all tasted good and the value was great. Service was also very nice. You can get a good dinner for 2 for $20 and maybe even less. Fried Plantains were very tasty.
Menu - 35 options
All prices are estimates.
Oxtails
Tender oxtails slow-cooked in a rich, flavorful sauce, served with a side of seasoned vegetables and rice.
Pancake
Fluffy and golden, a classic breakfast favorite served with syrup and a side of butter for a sweet and satisfying morning treat.
Fried Fish
Crispy fried fish seasoned with herbs, served with a side of tartar sauce and lemon wedges.
Cheeseburger
A juicy beef patty topped with melted cheese, lettuce, tomato, and pickles, all nestled in a toasted bun.
Chicken Stew
Hearty chicken stew with tender vegetables in a savory, seasoned broth.
French Toast
Thick slices of bread soaked in a rich egg mixture, grilled to golden perfection, and dusted with powdered sugar.
Fried Tilapia
Crispy fried tilapia served with a tangy dipping sauce and fresh lemon wedges. Refreshing and flavorful.
Garlic Shrimp
Savory shrimp sautéed with garlic, herbs, and a hint of lemon, served with a side of seasoned vegetables.
Shredded Beef
Tender shredded beef, seasoned to perfection, perfect for tacos or salads. Deliciously savory and full of flavor.
Ham And Cheese
A classic combination of savory ham and melted cheese, served warm on your choice of bread.
Grilled Cheese
Toasty bread with melted cheese, a classic comfort.
Reviews
LuzSelenia
Quick service. was empty for brunch on a sunday. think more of a lunch/ dinner place. a bit dark inside. food good. affordable...good prices. latin cuisine near the city.
DJ
Food was amazing! I had my go to Dominican Place back in the Bronx, NY. I accidentally stumbled upon this place when visiting the rail park. So glad I found it, I am sure I will be back, and tell all my friends about this place. We love food! AND! They also have an outside eating area that has a rustic look, which I love.
Laboratoire
My Dominican friend Manny brought me to this restaurant to introduce me to Dominican cuisine, and it was an incredible experience. The service was outstanding; everyone was friendly, warm, and welcoming. The food was absolutely fantastic. We each ordered two whole fish that were perfectly battered and fried. The natural juice and lemonade were both delightful. I had some yellow rice topped with beans, which was delicious. I will definitely be returning. I truly enjoyed every aspect of this place!
Philadelphia
Philadelphia, known for its rich history, offers cheesesteaks, soft pretzels, and hoagies as local specialties, alongside a vibrant arts scene and historic landmarks like the Liberty Bell.
Categories
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Mexican Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
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Spanish A vibrant selection of traditional Spanish dishes featuring authentic paella, flavorful tapas, and delicious seafood. Experience the rich flavors and culinary artistry of Spain right at your table.
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Caribbean Savor the vibrant flavors of the Caribbean, where spicy jerk, fresh seafood, tropical fruits, and rich stews blend to create a delightful and exotic dining experience reminiscent of island breezes.
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Latin-American Explore a vibrant array of Latin-American dishes that bring the rich flavors of the region to your plate, from zesty ceviches to hearty empanadas, each dish is a celebration of tradition and culinary creativity.
