Phone: (+1)3145760000
Address: 12305 Olive Blvd, St. Louis, United States
City: St. Louis
Dishes: 35
Reviews: 640
Website: https://pizzaworldcrevecoeur.com/
Address
Menu - 35 options
All prices are estimates.
Chef Salad
A fresh mix of leafy greens, sliced turkey, ham, cheese, hard-boiled eggs, and assorted vegetables served with dressing.
Greek Salad
A fresh mix of tomatoes, cucumbers, olives, feta cheese, and onions, drizzled with olive oil and sprinkled with oregano.
Caesar Salad
Fresh romaine hearts, house-made Caesar dressing, Parmesan cheese, and crunchy croutons.
Spinach Salad
Fresh spinach leaves, topped with cherry tomatoes, red onion, feta cheese, and a light vinaigrette dressing.
Cinnamon Sticks
Warm, sweet cinnamon sticks served with a side of creamy icing for dipping.
Blue Cheese Salad
Fresh greens topped with crumbled blue cheese, walnuts, and a tangy vinaigrette.
Fresh Garden Salad
A crisp blend of mixed greens, cherry tomatoes, cucumber, and carrots, served with your choice of dressing.
St. Louis
St. Louis, a vibrant Midwestern city, is famous for its BBQ ribs, gooey butter cake, and toasted ravioli, blending rich history with lively cultural and culinary traditions.
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Salad A delightful assortment of vibrant salads, featuring fresh greens, seasonal vegetables, and savory toppings, drizzled with our signature dressings for a refreshing and wholesome meal experience.
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Sandwiches A delightful assortment of freshly made sandwiches, crafted with premium ingredients and served on artisan bread. Perfect for a quick lunch or a satisfying meal, each bite is packed with flavor and goodness.
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Chicken Wings Savory and crispy chicken wings, perfectly seasoned and irresistible. Choose from a variety of mouthwatering sauces that range from tangy and spicy to sweet and zesty, made to satisfy every craving.
