"Geri Aha has the TresOr restaurant – 5 hours. · Half an hour waiting for drinks and 1.5 hours for food, only after demand we were told about problems with checkout. The cash register is, of course, significantly involved in the preparation of food? Start-up problems through the opening day, but you will prepare food in trouble... without words. Management is related to the problem and is wordless at the table and encouraged that food tastes. Customer satisfaction definitely has no priority here. After passing on his dissatisfaction, as is the case with a complaint, the administration will again be sure that the foods are freshly prepared and destined to taste. The serving size of the food is quite satisfactory for 5-6-year-old or anorexic guests. Tastefully satisfying but justified the price in no way. A tip: less attention to detail decoration, business card, media appearance) but invest in service forces and behavior label for guests. Conclusion: Never again and not recommended. Fortunately, the Italian could welcome us to satisfy our hunger and forget this terrible experience through kindness, empathy and cordiality..."
