Ready Pizza - Menu

Friedrichstraße 1, 25436 Tornesch, Germany

🛍 Pizza, Snacks, Italian, American Pizza

4 💬 140 Reviews

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Snacks Tantalizing small bites perfect for sharing or solo enjoyment, offering a mix of savory and sweet flavors that are great as appetizers or light munchies any time of the day.
  • Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • American Pizza

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Goldschätzchen

Goldschätzchen

Peiner Hag, 25497 Prisdorf, Germany

German • European • International • Mediterranean


"I'm more restrained, but our entry visit to the gold kitten was convincing. We had already heard and read a lot about the creators behind it, but did not know that right in advance. After a long time again, a company with heart and hand with a harmonious, unique concept and a great presentation was successful with warm service, excellent kitchen performance and many new impressions. The heart of the locations of the cookhouse Caterers Patrick Diehr is located as a gold kit in an old farmhouse villa with plenty of outbuildings and beautiful terraces on the spacious Peiner Hof golf course in Prisdorf near Pinneberg/Hamburg. Diehr has invested courageously against the trend and despite current restrictions and has built up a small empire that can be seen. The villa was built in an ancient Shabby look and equipped with many modern and old elements that stylishly appear between industrial ruins, conservatory and somewhat flared, unrenovated salon. This is not meant negatively: It is a cozy and piequesaubere walk of real eye-catcher, beautifully illuminated and so interesting that you have been flashed over the entire stay. To date, I have only experienced something comparable in Berlin Wilmersdorf in the Q Bar, where the marode charm of Havana was rebuilt... The warm-hearted mood also complements from the normally maintained rather discreet audience as well as a great, young service team present, super-friendly, unusual and reliable. The menu is small but thought-out and more varied at the second glance than at the first study on the Internet. Those who choose to receive first-class quality with partly delaborated components but round, harmonious and not boring in scenes and tasted food Classic meets Modernity . Request date available and is recommended due to utilisation! We started after reception/welcome and table assignment with one wormwood Helmut (each 9€ : rosé Thomas Henry Tonic Water Orange Rosmarin bianco Thomas Henry Ginger Ale Zitrone Thymian. Both fine and splashy, the white variant with fresh thyme being somewhat rounder. In addition to 1l sprout water (6, €) fresh peasant bread came to the table, which could be enjoyed with virgin premium olive oil and Diehr 's house pepper and special salt. For coarse pepper there is a mortar on the table; the products can be bought in addition to all wines. The Palatinate Riesling Faith Love Hope, a cuvee of Nett with barn and muscal plate (in house 28, € came in the ice cooler and changed its slightly sweet finish with increasing cold to harmonious freshness. After a pleasant break the appetizer variation Of all a bit for 2 Currywurst Goldfritte Pfifferling Soups Espresso Bruschetta Patricks Papa Lachs (21, € : Deliciously light and with neat bums of spice and finesse. Top quality, sustainable and not too heavy. All taste buds open up! Again well groomed after relaxing break the main dishes: Roastbeef cold roasted potatoes greenware mustard Remoulade 19, €. Ordinary portion top dark pink delicate, full meattranches, balanced and interesting tasty accompanied with everything that belongs to it. Bratkartoffeln as well seasoned, rich wedges with a bowl and a celestially seductive mustard. Patrick's sweet pepper on the meat and some special salt on the marinated salad supplement it's hardly any better! Rosemary Chicken Cremige Polandta Bean Dörrtomate Jus 23, €. Flat portioned super juicy chicken with crispy skin and self-taste with perfect apron also the supplements. Creative fresh kitchen super-tasteful at high level. The ultrafine polenta almost like a pine; with excellent jus and vegetables perfectly harmoniously sustainable. The main foods remain unique in memory thanks to individuality and courageous fashion. Dessert calls but unfortunately no longer went in... We also take an in-house espresso (strong; 3, and an aromatic hazelnut spirit (4, €). Unconditionally recommended! We're coming back! Pleasantly exclusive and yet not raised at excellent price performance ratio. Chapeau; cleverly done. Everything's right here!"

Fattoria

Fattoria

Bahnstraße 8, Uetersen I-25436, Deutschland, Germany

Cafés • Pizza • Seafood • Italian


"Two weeks ago, La Fattoria saw the light of the world. In fact, one would have to talk about a rebirth, because before that the building houses the Casa Rossa, in which it had become somewhat calmer. The restaurant has been a bit puffed up, but offers a similar feeling and offer with a new kitchen team and now the front man Fari, known in the town, who already worked at the service of the pre-operators and later in the place in his own Piccola Italia, which is now newly cooked as La Cave French. The background is the Italian food importer Chiolo from Wedel, whose products are used here. In contrast to Piccola Italia, Fari now also offers pizza, making the restaurant a little more family-friendly; the offer goes over all the classics of Italian cuisine to more demanding daily dishes from an extra card and fresh fish, which lies on ice in a salad. It is homely, quirky, noisy, interesting and uncomplicated cordial; the house fills almost completely and guests without order are also somehow placed at large tables. 'No' there is no Fari and we were lucky with our neighbours when we visited the spontaneous site. Personal greeting is known and a prosecco on the house. The company will be hosted by 3 persons incl. Tresen was quaint, polite and ran well; the staff has on it! Our drinks (open Pino 0,5l 9, €, 0,75l Sprudel SP 4,90€ were decent and followed by a covered Grissini, a wonderful garlic cream, fresh pizza bread and various de-stoned olives with Pepperoni as the predecessor. The appetizers arrived on time: Caprese (Tomate Mozzarella, Balsamico 7,50€ with good and good quality ingredients; until Vitello Tonnato and Rindercarpaccio with Rucola as combination for 11,90€ 1EUR more expensive than with single order harmonious, well made and very neat! After a longer but pleasant break in correct order the main dishes: A good portion of lamb fillet with rosemary sauce and daily vegetables (24,50€ fresh, slightly reddish and rusty tender also well made and tasty. My mixed pizza Tonno Cipolle and Salami (8,90€ crispy hauch thin, rustic large, tasty and lightly juicy but not mushy very good and better than in previous operation. There followed another drink/grappa with the boss, all the good and surely a reunion; maybe if it gets a little quieter again. But I think that will certainly take a little more on the basis of the coherent concept... It is not too fine, rather rustic and the kitchen is not exaggerated but also comparable without ripper. Minimally more Pfiff will play. restart; we felt comfortable. Recommended; more so!"

Sabai Jai

Sabai Jai

Marktstraße 29, 25436 Uetersen, Germany

Thai • Sushi • Pizza • Asiatic


"Update 2022: Mixed appetizer plate for 2 rich and tasty (16.90€ 3 sauces, 2 shrimps, 2 mini rolls, 8 kittens with different contents, 2 cheese pillows, 2 WanTan and 2 chicken / juvenile skewers with open flame for aftergrilling and more.; Thai noodles with chicken and all kinds of ingredients (102 PAD KIE fig 37 NAU PAD KHING (beef with ginger 17.50€ harmoniously pleasantly spicy. Water 0.25l 2,50, May Tai 7,90, Schnaps 3, and a good Chardonnay 0.2l 5, €. Cosy, polite, tasty authentic. Again; Points adjusted. The lack of sharpness is balanced and labelling is dispensed with (very lonely renouncement of the in-engagement for the personal advice of the order . Verified 2020 Visit on 08.10.2020 Dinner wonderful! Verified 2018 unchanged: Here is the 2017 update: Our Thai has established itself... With a new name for more than 2 years and some rebuilds, the attractive operator family has been able to install a resting pole that stands out from equipment, cleanliness and offer. No huge Asian card but reduced to really only Thai dishes. Served with this ethnic group so own slightly submissive courtesy. For the overall impression I refer to my previous descriptions; on a Sunday evening on good luck we got a nice table that was well looked after throughout incl. hot cloths. Drinks 0.25l Sprudel 2,50€, a reasonable Riesling 0.2l 4,90€ and in Longdrink at the same price were served quickly. We chose the appetizer for 2 (16.70€) a selection of different vegetable salads, all kinds of pasta with various fillings as well as satéspießen and dips. All fresh and hot, not overgreasy and very tasty harmonious. However, a portion that almost ensures a pleasant saturation... As the main courts, we chose Panäng Gai (No. 58 chicken curry with coconut; €13.20 and Ped Grob (No. 60 duck with red Thaicurry; 16.90€ each with rice. The pleasantly accompanied duck a quite large, crispy but also a slightly fat-containing breast very harmoniously but very carefully tasted by the spicing for our conditions. A good performance but unfortunately with little memory. On the other hand, the chicken cleanly tared against the mild coconut aromas. Very good quality I can also get sharper! Conclusion: Ordinary Thai cuisine very high-quality set in scene with super-conductive operation and relaxing atmosphere. Customized pricing for good food with light sharpness."